Interactions between host and gut microbiota in domestic pigs: a review

被引:95
|
作者
Patil, Yadnyavalkya [1 ,2 ,3 ]
Gooneratne, Ravi [2 ]
Ju, Xiang-Hong [1 ,3 ]
机构
[1] Guangdong Ocean Univ, Coll Agr Sci, Dept Vet Med, Zhanjiang, Peoples R China
[2] Lincoln Univ, Fac Agr & Life Sci, Dept Wine Food & Mol Biosci, Canterbury, New Zealand
[3] Guangdong Ocean Univ, Shenzhen Inst, Shenzhen, Guangdong, Peoples R China
基金
中国国家自然科学基金;
关键词
Gut; host-microbe interactions; immunity; microbiome; pigs; INTESTINAL ALKALINE-PHOSPHATASE; GASTROINTESTINAL-TRACT; GROWTH-PERFORMANCE; FECAL MICROBIOTA; IMMUNE-SYSTEM; POSTNATAL-DEVELOPMENT; BACTERIAL DIVERSITY; COMMUNITY STRUCTURE; ESCHERICHIA-COLI; DENDRITIC CELLS;
D O I
10.1080/19490976.2019.1690363
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
It is well established that pig gut microbiota plays a critical role in maintaining metabolic homeostasis as well as in a myriad of physiological, neurological and immunological functions; including protection from pathogens and digestion of food materials - some of which would be otherwise indigestible by the pig. A rich and diverse gut microbial ecosystem (balanced microbiota) is the hallmark of good health; while qualitative and quantitative perturbations in the microbial composition can lead to development of various diseases. Alternatively, diseases caused by stressors or other factors have been shown to negatively impact the microbiota. This review focuses primarily on how commensal microorganisms in the gastrointestinal tract of pigs influence biochemical, physiological, immunological, and metabolic processes within the host animal.
引用
收藏
页码:310 / 334
页数:25
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