Carcass and meat quality traits in lineages of Nellore breed

被引：4
|
作者：
Bonin, Marina de Nadai [1 ]
Sterman Ferraz, Jose Bento [1 ]
Eler, Joanir Pereira [1 ]
da Luz e Silva, Saulo [2 ]
de Rezende, Fernanda Marcondes [3 ]
Cucco, Diego de Cordova [4 ]
Carvalho, Minos Esperandio [5 ]
Gomes da Silva, Roulber Carvalho [1 ]
de Mattos Oliveira, Elisangela Chicaroni [1 ]
机构：
[1] Univ Fed Sao Paulo USP, Fac Zootecnia & Engn Alimentos, Dept Vet Med, BR-13635900 Pirassununga, SP, Brazil
[2] Univ Sao Paulo, FZEA, Dept Zootecnia ZAZ, Pirassununga, SP, Brazil
[3] Univ Fed Uberlandia, Inst Genet & Bioquim, Patos De Minas, MG, Brazil
[4] Univ Estado Santa Catarina UDESC, Dept Zootecnia, Chapeco, SC, Brazil
[5] Univ Sao Paulo, Escola Super Agr Luiz de Queiroz ESALQ, Dept Zootecnia, Piracicaba, SP, Brazil
来源：
CIENCIA RURAL | 2014年 / 44卷 / 10期
关键词：
rib eye area; Bos primigenius indicus; fat thickness; shear force; Nellore founders; marbling; EXPECTED PROGENY DIFFERENCES; PALATABILITY TRAITS; SHEAR FORCE; BEEF; STEERS;
D O I：
10.1590/0103-8478cr20131073
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
The aim of this study was to evaluate the differences between lineages of Nellore breed for carcass and meat quality traits. Thirteen lineages of Nellore breed were evaluated from data of carcass and meat quality of 516 animals for estimating the expected progeny difference for hot carcass weight, rib eye area, fat thickness, marbling and shear force values at 7, 14 and 21 days of ageing. The founder Golias reached the better values of expected progeny difference for hot carcass weight (+1.20kg), rib eye area (+0.88cm), marbling (+3.47un) and average shear force (-0,09kg), and Akasamu the better value for fat thickness (+0.05mm). The differences between lineages of Nellore breed found in this study couldbe used to select sires for genetic improvement of carcass and meat quality traits in Brazilian beef cattle herds.
引用
收藏
页码：1860 / 1866
页数：7
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