Knowledge and skills to encourage comprehensive research involvement among dietitians

被引:8
|
作者
Whelan, Kevin [1 ]
机构
[1] Kings Coll London, Nutr Sci Div, London SE1 9NH, England
关键词
D O I
10.1111/j.1365-277X.2007.00806.x
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:291 / 293
页数:3
相关论文
共 50 条
  • [41] Assessment of Omega-3s Knowledge on Blood Lipids among Registered Dietitians
    Li, Cheng
    Palmer-Keenan, Debra
    FASEB JOURNAL, 2016, 30
  • [42] Culturally Adapted, Hands-on Malnutrition Workshop for Dietitians in Ghana Increases Self-efficacy, Knowledge, and Skills
    Wright, Lauri
    Marrero, Alana
    Thompson, Leslie
    Zeola, Sarah
    Boateng, Laurene
    Epps, James
    Lewis, Sherri
    TOPICS IN CLINICAL NUTRITION, 2020, 35 (02) : 116 - 120
  • [43] Using critical incident interviews to identify the mental health knowledge, skills and attitudes of entry-level dietitians
    Dowding, Kerryn
    Ash, Susan
    Shakespeare-Finch, Jane
    NUTRITION & DIETETICS, 2011, 68 (04) : 297 - 304
  • [44] PREDICTORS OF INVOLVEMENT IN RESEARCH ACTIVITIES AT A COMPREHENSIVE CANCER CENTER
    Ginex, Pamela
    ONCOLOGY NURSING FORUM, 2013, 40 (06) : E423 - E424
  • [45] Assessment of community development and leadership skills required by Caribbean nutritionists and dietitians: Research and international collaboration in action
    Corby, L
    JOURNAL OF NUTRITION EDUCATION, 1997, 29 (05): : 250 - 257
  • [46] Familiarity, perceptions, and knowledge of commonly consumed ethnic spices among registered dietitians and dietetic students
    Fernandes, Nicolle V.
    Chezem, Jo Carol
    Kandiah, Jayanthi
    FASEB JOURNAL, 2013, 27
  • [47] A Research on the Combination of Translation Skills and Professional Computer Knowledge
    Zhang, Ai-Ping
    Wang, Nan
    3RD INTERNATIONAL CONFERENCE ON EDUCATION AND SOCIAL DEVELOPMENT (ICESD 2017), 2017, 129 : 726 - 729
  • [48] Skills and Knowledge for Data-Intensive Environmental Research
    Hampton, Stephanie E.
    Jones, Matthew B.
    Wasser, Leah A.
    Schildhauer, Mark P.
    Supp, Sarah R.
    Brun, Julien
    Hernandez, Rebecca R.
    Boettiger, Carl
    Collins, Scott L.
    Gross, Louis J.
    Fernandez, Denny S.
    Budden, Amber
    White, Ethan P.
    Teal, Tracy K.
    Labou, Stephanie G.
    Aukema, Juliann E.
    BIOSCIENCE, 2017, 67 (06) : 546 - 557
  • [49] Chronic intestinal failure knowledge among a cohort of ASPEN registered dietitians: Response to a membership survey
    Tosi, Maryanna
    Winkler, Marion
    Zubizaretta, Nicole
    Nisenholtz, Marjorie
    Spangenberg, Michelle
    Tappenden, Kelly Anne
    Iyer, Kishore
    NUTRITION IN CLINICAL PRACTICE, 2025,
  • [50] Knowledge of Sugars Consumption and the WHO Sugars Guideline among Canadian Dietitians and Other Health Professionals
    Wang, Flora
    Diangelo, Chiara L.
    Marsden, Sandra L.
    Pasut, Laura
    Kitts, David
    Bellissimo, Nick
    CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH, 2020, 81 (03) : 142 - 145