Effects of enzymatically hydrolyzed yeast supplementation and supplementation frequency on nitrogen balance and apparent diet digestibility in periparturient beef cows.

被引：2
|
作者：
Swartz, J. E. [1 ]
Brake, D. W. [1 ]
Grings, E. E. [1 ]
Nelson, E. A. [1 ]
Wright, C. L. [1 ]
Walker, J. A. [1 ]
Blom, E. J. [1 ]
Perry, G. A. [2 ]
机构：
[1] S Dakota State Univ, Brookings, SD 57007 USA
[2] S Dakota State Univ, Dept Anim Sci, Brookings, SD 57007 USA
来源：
JOURNAL OF ANIMAL SCIENCE | 2016年 / 94卷
关键词：
Cattle; supplementation; digestion;
D O I：
10.2527/msasas2016-362
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
362
引用
收藏
页码：169 / 170
页数：2
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