Dietary n-3 and n-6 fatty acids: are there 'bad' polyunsaturated fatty acids?

被引：26

作者：

Deckelbaum, Richard J. ^{[1
,2
]}

Calder, Philip C. ^{[3
]}

机构：

[1] Columbia Univ, Inst Human Nutr, Med Ctr, New York, NY 10032 USA

[2] Columbia Univ, Dept Pediat, Med Ctr, New York, NY 10032 USA

[3] Univ Southampton, Inst Human Nutr, Southampton, Hants, England

来源：

CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE | 2010年 / 13卷 / 02期

关键词：

CARDIOVASCULAR-DISEASE; RATIO;

D O I：

10.1097/MCO.0b013e328336696d

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：123 / 124

页数：2

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