New and continuing policy issues about optimal fortification of flour with folic acid and vitamin B12

被引：0

|

作者：

Omenn, G. S. ^{[1
]}

机构：

[1] Univ Michigan, Ann Arbor, MI 48109 USA

来源：

BIRTH DEFECTS RESEARCH PART A-CLINICAL AND MOLECULAR TERATOLOGY | 2007年 / 79卷 / 05期

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D O I：

暂无

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

W7

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页码：399 / 399

页数：1

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