共 50 条
- [1] Development, Optimization, and Validation of the HS-SPME/GC-MS Method for the Residual Determination of Menthol in Fish Food Analytical Methods, 2019, 12 : 1390 - 1398
- [3] A Simple HS-SPME/GC-MS Method for Determination of Acrolein from Sourdough to Bread Food Analytical Methods, 2019, 12 : 2582 - 2590
- [4] Determination of 2-aminoacetophenone by means of HS-SPME and GC-MS MITTEILUNGEN KLOSTERNEUBURG, 2016, 66 (03): : 225 - 236