Bacterial Biosurfactants, and Their Role in Microbial Enhanced Oil Recovery (MEOR)

被引：0
|
作者：
Khire, J. M. [1 ]
机构：
[1] Natl Chem Lab, Div Biochem Sci, NCIM Resource Ctr, Pune 411008, Maharashtra, India
来源：
BIOSURFACTANTS | 2010年 / 672卷
关键词：
POTATO PROCESS EFFLUENT; PSEUDOMONAS-AERUGINOSA; BACILLUS-SUBTILIS; SURFACTIN PRODUCTION; RHAMNOLIPID BIOSURFACTANT; LIPOPEPTIDE BIOSURFACTANT; MEDIUM COMPONENTS; BIOTECHNOLOGY; OPTIMIZATION; CARBON;
D O I：
暂无
中图分类号：
R-3 [医学研究方法]; R3 [基础医学];
学科分类号：
1001 ;
摘要：
Surfactants are chemically synthesized surface-active compounds widely used for large number of applications in various industries. During last few years there is increase demand of biological surface-active compounds or biosurfactants which are produced by large number of microorganisms as they exert biodegradability, low toxicity and widespread application compared to chemical surfactants. They can be used as emulsifiers, de-emulsifiers, wetting agents, spreading agents, foaming agents, functional food ingredients and detergents. Various experiments at laboratory scale on sand-pack columns and field trials have successfully indicated effectiveness of biosurfactants in microbial enhanced oil recovery (MEOR).
引用
收藏
页码：146 / 157
页数：12
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