Features of the formation and use of groundwater in the Novgorod region

被引：0

作者：

Davydova, S. G. ^{[1
,2
]}

Dmitruk, N. G. ^{[2
]}

机构：

[1] Russian Presidential Acad Natl Econ & Publ Adm, Novgorod Branch, 31 Ul Germana, Velikiy Novgorod, Russia

[2] Yaroslav The Wise Novgorod State Univ, 41 Ul B St Petersburgskaya, Veliky Novgorod, Russia

来源：

INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE BIOTECHNOLOGY IN THE AGRO-INDUSTRIAL COMPLEX AND SUSTAINABLE ENVIRONMENTAL MANAGEMENT | 2020年 / 613卷

关键词：

D O I：

10.1088/1755-1315/613/1/012023

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

The article discusses the problem of providing fresh water to residents of the Novgorod region, which is linked to the possibilities of expanded use of groundwater. The authors characterize the features of occurrence and distribution of the aquifer in the region. Special attention is paid to the mineralized waters of the region, the features of their modern use in the resort industry and the food industry, for domestic needs of the population.

引用

页数：7

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