Acylated pelargonidin glycosides from a red potato

被引：43

作者：

Naito, K

Umemura, Y

Mori, M

Sumida, T

Okada, T

Takamatsu, N

Okawa, Y

Hayashi, K

Saito, N

Honda, T

机构：

[1] Hoshi Univ, Inst Med Chem, Tokyo 142, Japan

[2] Asadaame Co Ltd, Tokyo, Japan

[3] Hokkaido Natl Agr Expt Stn, Potato Breeding Lab, Eniwa, Hokkaido, Japan

[4] Nagasaki Agr & Forestry Expt Stn, Potato Branch, Nagasaki, Japan

[5] Wada Sugar Refining Co Ltd, Tokyo, Japan

[6] Meiji Gakuin Univ, Chem Lab, Yokohama, Kanagawa, Japan

来源：

PHYTOCHEMISTRY | 1998年 / 47卷 / 01期

关键词：

tetraploid red potato tubers; Solanum tuberosum; Solanaceae; pelargonidin; 3-acylrutinoside-5-glucoside; p-coumaric and ferulic acids;

D O I：

10.1016/S0031-9422(97)00520-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Two acylated pelargonidin glycosides were isolated from red tubers of a anthocyanin-rich tetraploid potato which was successfully selected from hybrid seedlings between cultivars of Solanum tuberosum and S. andigena. The major pigment was identified as pelargonidin 3-O-[(4''-O-(trans-p-coumaroyl)-alpha-L-6"-rhamnopyranosyl-beta-D-glucopyranoside]-5-O-[beta-D-glucopyranoside] by chemical and spectral measurements, and another was determined to be pelargonidin 3-O-[(4''-O-(trans-feruloyl)-alpha-L-6"-rhamnopyranosyl-beta-D-gluco-pyranoside]-O-[beta-D-glucopyranoside] as a minor pigment. (C) 1997 Elsevier Science Ltd.

引用

页码：109 / 112

页数：4

共 50 条

[11] PELARGONIDIN GLYCOSIDES IN FRUITS
ISHIKURA, N
EXPERIENTIA, 1971, 27 (09): : 1006 - &
[12] Batatinosides II-VI, Acylated Lipooligosaccharides from the Resin Glycosides of Sweet Potato
Escalante-Sanchez, Edgar
Rosas-Ramirez, Daniel
Linares, Edelmira
Bye, Robert
Pereda-Miranda, Rogelio
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 56 (20) : 9423 - 9428
[13] Acylated cyanidin glycosides from the purple-red flowers of Anemone coronaria
Toki, K
Saito, N
Shigihara, A
Honda, T
HETEROCYCLES, 2003, 60 (02) : 345 - 350
[14] Strawberry pelargonidin glycosides are exereted in urine as intact glycosides and glucuronidated pelargonidin derivatives in rats
Felgines, Catherine
Texier, Odile
Besson, Catherine
Lyan, Bernard
Lamaison, Jean-Louis
Scalbert, Augustin
BRITISH JOURNAL OF NUTRITION, 2007, 98 (06) : 1126 - 1131
[15] Acylated Pelargonidin 3-sambubioside-5-glucosides from the Red-purple Flowers of Lobularia maritima
Tatsuzawa, Fumi
Usuki, Rie
Toki, Kenjiro
Saito, Norio
Shinoda, Koichi
Shigihara, Atsushi
Honda, Toshio
JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE, 2010, 79 (01): : 84 - 90
[16] Acylated flavone glycosides from Veronica
Albach, DC
Grayer, RJ
Jensen, SR
Özgökce, F
Veitch, NC
PHYTOCHEMISTRY, 2003, 64 (07) : 1295 - 1301
[17] Acylated cyanidin glycosides in the red-purple flowers of Phalaenopsis
Tatsuzawa, F
Saito, N
Seki, H
Hara, R
Yokoi, M
Honda, T
PHYTOCHEMISTRY, 1997, 45 (01) : 173 - 177
[18] GLYCOSIDES AND ACYLATED GLYCOSIDES OF ISOETIN FROM EUROPEAN SPECIES OF HYPOCHOERIS
GLUCHOFFFIASSON, K
FAVREBONVIN, J
FIASSON, JL
PHYTOCHEMISTRY, 1991, 30 (05) : 1673 - 1675
[19] Acylated iridoid glycosides and acylated rhamnopyranoses from Gmelina arborea flowers
Gu, Wei
Hao, Xiao-Jiang
Liu, Hong-Xin
Wang, Yue-Hu
Long, Chun-Lin
PHYTOCHEMISTRY LETTERS, 2013, 6 (04) : 681 - 685
[20] Acylated phenolic glycosides from Solenostemma argel
Kamel, MS
PHYTOCHEMISTRY, 2003, 62 (08) : 1247 - 1250

← 1 2 3 4 5 →