Do mice prefer caffeinated or caffeine-free sugar drinks?

被引:0
|
作者
Sclafani, Anthony [1 ]
Vural, Austin [1 ]
机构
[1] CUNY Brooklyn Coll, Brooklyn, NY 11210 USA
关键词
D O I
暂无
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
P347
引用
收藏
页码:E71 / E71
页数:1
相关论文
共 50 条
  • [41] Assisted-selection of naturally caffeine-free coffee cultivars—characterization of SNPs from a methyltransferase gene
    Patrícia Favoretto
    Carla Cristina da Silva
    Aline Gomes Tavares
    Gabriela Giatti
    Patrícia Favoretto Moraes
    Mary Tulia Vargas Lobato
    Maria Bernadete Silvarolla
    Guerreiro Oliveiro-Filho
    Mirian Perez Maluf
    Molecular Breeding, 2017, 37
  • [42] Caffeine-free hawk tea lowers cholesterol by reducing free cholesterol uptake and the production of very-low-density lipoprotein
    Fen, Juan
    Yang, Jian
    Chang, Yujun
    Qiao, Liansheng
    Dang, Honglei
    Luo, Kun
    Guo, Hongyan
    An, Yannan
    Ma, Chengmei
    Shao, Hong
    Tian, Jie
    Yuan, Yuan
    Xie, Lan
    Xing, Wanli
    Cheng, Jing
    COMMUNICATIONS BIOLOGY, 2019, 2 (1)
  • [43] Caffeine-free hawk tea lowers cholesterol by reducing free cholesterol uptake and the production of very-low-density lipoprotein
    Juan Feng
    Jian Yang
    Yujun Chang
    Liansheng Qiao
    Honglei Dang
    Kun Luo
    Hongyan Guo
    Yannan An
    Chengmei Ma
    Hong Shao
    Jie Tian
    Yuan Yuan
    Lan Xie
    Wanli Xing
    Jing Cheng
    Communications Biology, 2
  • [44] Systematic review of randomised controlled trials of the effects of caffeine or caffeinated drinks on blood glucose concentrations and insulin sensitivity in people with diabetes mellitus
    Whitehead, N.
    White, H.
    JOURNAL OF HUMAN NUTRITION AND DIETETICS, 2013, 26 (02) : 111 - 125
  • [45] Comparative nutritional and toxicity analyses of beverages from date seed and barley powders as caffeine-free coffee alternatives
    Jamil, Mohd N. A.
    Al-Obaidi, J. R.
    Saleh, Mohd N.
    Jambari, N. N.
    INTERNATIONAL FOOD RESEARCH JOURNAL, 2022, 29 (04): : 786 - 795
  • [46] Assisted-selection of naturally caffeine-free coffee cultivars-characterization of SNPs from a methyltransferase gene
    Favoretto, Patricia
    da Silva, Carla Cristina
    Tavares, Aline Gomes
    Giatti, Gabriela
    Moraes, Patricia Favoretto
    Vargas Lobato, Mary Tulia
    Silvarolla, Maria Bernadete
    Oliveiro-Filho, Guerreiro
    Maluf, Mirian Perez
    MOLECULAR BREEDING, 2017, 37 (03)
  • [47] The complete chloroplast genome sequence of Camellia ptilophylla (Theaceae): a natural caffeine-free tea plant endemic to China
    Li, Weixi
    Xing, Fen
    Ng, Wei Lun
    Zhou, Yubing
    Shi, Xianggang
    MITOCHONDRIAL DNA PART B-RESOURCES, 2018, 3 (01): : 426 - 427
  • [48] Effects of a caffeine-free Cola nitida nuts extract on elastase/alpha-1-proteinase inhibitor balance
    Daels-Rakotoarison, DA
    Kouakou, G
    Gressier, B
    Dine, T
    Brunet, C
    Luyckx, M
    Bailleul, F
    Trotin, F
    JOURNAL OF ETHNOPHARMACOLOGY, 2003, 89 (01) : 143 - 150
  • [49] Why Do You Drink Caffeine? The Development of the Motives for Caffeine Consumption Questionnaire (MCCQ) and Its Relationship with Gender, Age and the Types of Caffeinated Beverages
    Agoston, Csilla
    Urban, Robert
    Kiraly, Orsolya
    Griffiths, Mark D.
    Rogers, Peter J.
    Demetrovics, Zsolt
    INTERNATIONAL JOURNAL OF MENTAL HEALTH AND ADDICTION, 2018, 16 (04) : 981 - 999
  • [50] Why Do You Drink Caffeine? The Development of the Motives for Caffeine Consumption Questionnaire (MCCQ) and Its Relationship with Gender, Age and the Types of Caffeinated Beverages
    Csilla Ágoston
    Róbert Urbán
    Orsolya Király
    Mark D. Griffiths
    Peter J. Rogers
    Zsolt Demetrovics
    International Journal of Mental Health and Addiction, 2018, 16 : 981 - 999