Effects of temperature and growth hormone on individual growth trajectories of wild-type and transgenic coho salmon Oncorhynchus kisutch

被引:6
|
作者
Lohmus, M. [1 ]
Bjorklund, M. [2 ]
Sundstrom, L. F. [1 ]
Devlin, R. H. [1 ]
机构
[1] Univ British Columbia, Dept Fisheries & Oceans, Ctr Aquaculture & Environm Res, W Vancouver Lab, W Vancouver, BC V7V 1N6, Canada
[2] Uppsala Univ, Evolutionary Biol Ctr, Dept Anim Ecol, SE-75236 Uppsala, Sweden
关键词
fishes; growth variation; hormones; salmonids; PHENOTYPIC VARIATION; FEEDING MOTIVATION; BODY-COMPOSITION; ATLANTIC SALMON; ENVIRONMENT; SELECTION; BEHAVIOR; PERFORMANCE; CONSEQUENCES; STABILITY;
D O I
10.1111/j.1095-8649.2009.02521.x
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
In this study, individual growth patterns of wild-type and growth-enhanced coho salmon Oncorhynchus kisutch at 8, 12 and 16 degrees C water temperature were followed. Despite large differences among individuals in growth rates, there was generally little variation in the shape of the growth curves among O. kisutch individuals of both genotypes and at all temperatures. Typically, individuals that were relatively large initially were also relatively large at the end of the growth period. The limitation in variation was more pronounced in the growth-enhanced O. kisutch than in the wild type, where the relative size of some individuals reared at 12 and 8 degrees C changed by the end of the trial. As a warmer temperature seems to decrease the plasticity of growth trajectories in wild-type fish, it is possible that global warming will influence the ability of wild fish to adapt their growth to changing conditions.
引用
收藏
页码:641 / 654
页数:14
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