共 50 条
- [31] Bio-fortification and shelf-life extension of idli batter using curry leaves (Murraya koenigii) Journal of Food Science and Technology, 2016, 53 : 2851 - 2862
- [32] Bio-fortification and shelf-life extension of idli batter using curry leaves (Murraya koenigii) JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2016, 53 (06): : 2851 - 2862
- [34] Antimicrobial Activity and Phytochemical Analysis of Azadirachta Indica (Neem) and Clinacanthus Nutans (Snake Grass) Leaves Extract INTERNATIONAL CONFERENCE ON BIOMEDICAL ENGINEERING, ICOBE 2021, 2023, 2562
- [35] Rapid and Reproducible 'Green' Synthesis of Silver Nanoparticles of consistent shape and size using Azadirachta Indica RESEARCH JOURNAL OF BIOTECHNOLOGY, 2011, 6 (01): : 69 - 70
- [36] Azadirachta indica leaves mediated green synthesis of metal oxide nanoparticles: A review TALANTA OPEN, 2022, 5
- [39] Green Synthesis of Gold Nanoparticles Using Neem (Azadirachta indica L.) Leaf Extract and Its Biomedical Applications INTERNATIONAL JOURNAL OF ADVANCED BIOTECHNOLOGY AND RESEARCH, 2014, 5 (03): : 457 - 464
- [40] Chromatographic evaluation and antimicrobial activity of Neem (Azadirachta indica A. Juss., Meliaceae) leaves hydroalcoholic extracts REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, 2009, 19 (2B): : 510 - 515