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Vitamin B12 and Plant-Predominant Diets
被引:5
|作者:
White, Nicole D.
[1
]
机构:
[1] Creighton Univ, Omaha, NE 68178 USA
关键词:
vitamin B12;
plant-based diet;
vegan;
vegetarian;
DEFICIENCY;
NUTRITION;
D O I:
10.1177/15598276221076102
中图分类号:
R1 [预防医学、卫生学];
学科分类号:
1004 ;
120402 ;
摘要:
Vitamin B12 deficiencies are common in individuals consuming plant-predominant diets, including those who consume diary and/or eggs. Deficiencies can lead to megaloblastic anemia and peripheral neuropathy, among other multi-system manifestations. The prevalence, assessment and prevention of vitamin B12 deficiency in patients following plant-predominant diets will be discussed.
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页码:295 / 297
页数:3
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