Perspectives in the glycosciences -: matrix-assisted laser desorption/ionization (MALDI) mass spectrometry of carbohydrates

被引:43
|
作者
Harvey, DJ [1 ]
Küster, B [1 ]
Naven, TJP [1 ]
机构
[1] Univ Oxford, Dept Biochem, Oxford Glycobiol Inst, Oxford OX1 3QU, England
基金
英国生物技术与生命科学研究理事会;
关键词
mass spectrometry; MALDI; fragmentation; post-source decay;
D O I
10.1023/A:1006913616252
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The technique of matrix-assisted laser desorption/ionization (MALDI) mass spectrometry is reviewed with emphasis on the best type of matrix to use with carbohydrates, ways to obtain fragmentation and use of the technique for carbohydrate sequencing.
引用
收藏
页码:333 / 338
页数:6
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