A Case-Control Study of Levothyroxine and the Risk of Colorectal Cancer

被引:50
|
作者
Rennert, Gad [1 ,2 ,3 ]
Rennert, Hedy S. [1 ,2 ,3 ]
Pinchev, Mila [1 ,2 ,3 ]
Gruber, Stephen B. [4 ,5 ]
机构
[1] Carmel Hosp, Dept Community Med & Epidemiol, IL-34362 Haifa, Israel
[2] Technion Israel Inst Technol, Bruce Rappaport Fac Med, IL-31096 Haifa, Israel
[3] Clalit Hlth Serv Natl Canc Control Ctr, Haifa, Israel
[4] Univ Michigan, Dept Epidemiol, Dept Internal Med, Ann Arbor, MI 48109 USA
[5] Univ Michigan, Dept Human Genet, Ann Arbor, MI 48109 USA
关键词
HORMONE REPLACEMENT THERAPY; ESTROGEN PLUS PROGESTIN; BREAST-CANCER; THYROID-HORMONE; POSTMENOPAUSAL WOMEN; UNITED-STATES; PITUITARY; DISEASES; TRANSACTIVATION; HYPOTHYROIDISM;
D O I
10.1093/jnci/djq042
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Levothyroxine is a synthetic T-4 hormone commonly used to treat thyroid disease. Increased incidence of mostly autoimmune thyroid disease has been associated with breast and other malignancies, and thyroid hormone levels might also be associated with risk of colorectal cancer (CRC). In this population-based matched case-control study (2566 pairs) of CRC in northern Israel, use of levothyroxine for at least 5 years was assessed using structured interviews and validated by prescription records. The analysis included use of statins, aspirin, and hormone replacement therapy; CRC family history; physical activity; vegetable consumption; ethnicity; age; and sex. All statistical tests were two-sided. The use of levothyroxine was associated with a statistically significantly reduced relative risk of CRC (odds ratio = 0.59, 95% confidence interval = 0.43 to 0.82, P =.001). This association remained statistically significant after adjustment for age, sex, use of aspirin and statins, sports activity, family history of CRC, ethnic group, and level of vegetable consumption (odds ratio = 0.60, 95% confidence interval = 0.44 to 0.81, P =.001). No statistically significant interactions were seen between use of levothyroxine and aspirin, statins, or hormone replacement therapy. J Natl Cancer Inst 2010; 102: 568-572
引用
收藏
页码:568 / 572
页数:5
相关论文
共 50 条
  • [31] The consumption of chili peppers and the risk of colorectal cancer: a matched case-control study
    Yalan Yang
    Jing Zhang
    Noel S. Weiss
    Linwen Guo
    Li Zhang
    Yanqi Jiang
    Yanfang Yang
    [J]. World Journal of Surgical Oncology, 17
  • [32] Association between phytosterol intake and colorectal cancer risk: a case-control study
    Huang, Jing
    Xu, Ming
    Fang, Yu-Jing
    Lu, Min-Shan
    Pan, Zhi-Zhong
    Huang, Wu-Qing
    Chen, Yu-Ming
    Zhang, Cai-Xia
    [J]. BRITISH JOURNAL OF NUTRITION, 2017, 117 (06) : 839 - 850
  • [33] NUTRITIONAL FACTORS IN COLORECTAL-CANCER RISK - A CASE-CONTROL STUDY IN MAJORCA
    BENITO, E
    STIGGELBOUT, A
    BOSCH, FX
    OBRADOR, A
    KALDOR, J
    MULET, M
    MUNOZ, N
    [J]. INTERNATIONAL JOURNAL OF CANCER, 1991, 49 (02) : 161 - 167
  • [34] Colorectal Cancer Nutritional Risk Factors: A Population Based Case-Control Study
    Keshtkar, A.
    Semnani, S. H.
    Besharat, S.
    Aboomardani, M.
    Abdolahi, N.
    Roshandel, G. H.
    Moradi, A.
    Besharat, S.
    Kalavi, K. H.
    Mirkarimi, H. S.
    Nasab, Hashemi S. Z.
    Teimoorian, M.
    Tavasoli, M.
    [J]. IRANIAN JOURNAL OF CANCER PREVENTION, 2010, 3 (02) : 93 - 97
  • [35] Myeloperoxidase gene polymorphisms and colorectal cancer risk: A case-control study in Taiwan
    Yeh, CC
    Hsieh, LL
    Tang, R
    Chang-Chieh, CR
    Santella, RM
    [J]. EPIDEMIOLOGY, 2005, 16 (05) : S37 - S37
  • [36] Dietary patterns and colorectal cancer risk in a Korean population: A case-control study
    Park, Yoon
    Lee, Jeonghee
    Oh, Jae Hwan
    Shin, Aesun
    Kim, Jeongseon
    [J]. MEDICINE, 2016, 95 (25)
  • [37] Foods as risk factors for colorectal cancer:: a case-control study in Burgundy (France)
    Boutron-Ruault, MC
    Senesse, P
    Faivre, J
    Chatelain, N
    Belghiti, C
    Méance, S
    [J]. EUROPEAN JOURNAL OF CANCER PREVENTION, 1999, 8 (03) : 229 - 235
  • [38] The consumption of chili peppers and the risk of colorectal cancer: a matched case-control study
    Yang, Yalan
    Zhang, Jing
    Weiss, Noel S.
    Guo, Linwen
    Zhang, Li
    Jiang, Yanqi
    Yang, Yanfang
    [J]. WORLD JOURNAL OF SURGICAL ONCOLOGY, 2019, 17 (1)
  • [39] Vegetables, fruits, and risk of colorectal cancer: A case-control study from Uruguay
    DeneoPellegrini, H
    DeStefani, E
    Ronco, A
    [J]. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 1996, 25 (03): : 297 - 304
  • [40] Diet and Genetic Risk Factors of Colorectal Cancer in Palestine: A Case-Control Study
    Ghrouz, Issa
    El Sharif, Nuha
    [J]. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 2021, : 2460 - 2469