Simulation of High Quality Fish Oil Production Monitoring and Control Winterization Process

被引:0
|
作者
Cangea, Otilia [1 ]
Bucur, Gabriela [1 ]
Popescu, Cristina [1 ]
Moise, Adrian George [1 ]
Vlas, Dorin [2 ]
机构
[1] Petr Gas Univ Ploiesti, 39 Bucuresti Blvd, Ploiesti 100680, Romania
[2] Yokogawa Romania, 6 Dimitrie Pompei Blvd, Bucharest 020337, Romania
来源
REVISTA DE CHIMIE | 2016年 / 67卷 / 05期
关键词
quality fish oil; winterization; crystallization temperature; integrated control system;
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
The paper describes a study of monitoring and control of the winterization process within the high quality fish oil production. In order to design and control the stages of this process, among other important parameters, the crystallization temperature is considered crucial. The authors have analysed the employment of an integrated control system used to command this process, with emphasis on the control of the temperature profile during the fractionation stage.
引用
收藏
页码:943 / 947
页数:5
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