Identifying food science & technology research needs

被引：0
|
作者：
Heldman, DR [1 ]
机构：
[1] Heldman Associates, San Marcos, CA 92078 USA
来源：
FOOD TECHNOLOGY | 2004年 / 58卷 / 12期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
An IFT task force identifies research needed to deliver safe and health-enhancing foods that improve the quality of life of consumers.
引用
收藏
页码：32 / 34
页数：3
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