Dietary zinc complexes and vitamin E for reducing cellulitis incidence in broilers

被引：20

作者：

Downs, KM ^{[1
]}

Hess, JB ^{[1
]}

Macklin, KS ^{[1
]}

Norton, RA ^{[1
]}

机构：

[1] Auburn Univ, Dept Poultry Sci, Auburn, AL 36849 USA

来源：

JOURNAL OF APPLIED POULTRY RESEARCH | 2000年 / 9卷 / 03期

关键词：

broilers; cellulitis; vitamin E; zinc;

D O I：

10.1093/japr/9.3.319

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

This study evaluated the influence of supplementing amino acid complexed zinc, vitamin E, or a combination of the two on the occurrence of cellulitis (infectious process or IP) in broilers. A skin scratch model was used to create a measurements. This experiment revealed an overall reduction in cellulitis when a combination of complexed zinc and vitamin E was fed to broilers. However, supplementing zinc or vitamin E alone was not as effective. These results underscore the potential for reducing the level and severity of cellulitis by dietary manipulation.

引用

页码：319 / 323

页数：5

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