Modulation of In Vitro Attachment, Proliferation and Osteogenic Differentiation of Rat Bone-Marrow-Derived Stem Cells Using Different Molecular Mass Chitosans and Their Blends with Gelatin

被引:10
|
作者
Ratanavaraporn, Juthamas [2 ]
Kanokpanont, Sorada [2 ]
Tabata, Yasuhiko [1 ]
Damrongsakkul, Siriporn [1 ]
机构
[1] Kyoto Univ, Inst Frontier Med Sci, Sakyo Ku, Kyoto 6068507, Japan
[2] Chulalongkorn Univ, Dept Chem Engn, Fac Engn, Bangkok 10330, Thailand
关键词
Chitosan; chitooligosaccharide; gelatin; molecular mass; osteogenic differentiation; mesenchymal stem cells; CYTO-TOXICITY; CROSS-LINKING; ADHESION; CYTOTOXICITY; ABSORPTION; EXPRESSION; INTEGRIN; BEHAVIOR;
D O I
10.1163/156856209X461043
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
We systematically investigated the behaviors of rat bone-marrow-derived stem cells (MSCs) on films prepared from high-molecular-mass chitosan (CH), low-molecular-mass chitooligosaccharide (COS) and their blends with gelatin (G) at various weight blending ratios. On the first day after seeding, the spreading areas of MSCs attached on the blended G/CH and G/COS films were larger than those attached on pure gelatin and COS films. Round-shaped MSCs on pure CH film were observed. The number of proliferated MSCs was also dominant in the case of blended films, at some certain blending ratios which correlated to suitably positive charge of the blended films obtained from zeta potential measurement. Among pure materials, attachment and proliferation of MSCs on COS film were comparable to those on gelatin film while CH film was toxic. The difference in toxicity of CH and COS was also confirmed by Annexin V-FITC/PI apoptosis test. After a 7-day culture under osteogenic induction, the blended films were also found to be more preferable materials for in vitro osteogenic differentiation of MSCs, as confirmed by alkaline phosphatase (ALP) activities, calcium contents and Von Kossa staining. It was proved from this study that attachment, proliferation and osteogenic differentiation of MSCs strongly depended on molecular mass of CHs and the ratio of their blends with gelatin. (C) Koninklijke Brill NV, Leiden, 2010
引用
收藏
页码:979 / 996
页数:18
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