A decade of herbicide-resistant crops in Canada

被引:116
|
作者
Beckie, H. J.
Harker, K. N.
Hall, L. M.
Warwick, S. I.
Legere, A.
Sikkema, P. H.
Clayton, G. W.
Thomas, A. G.
Leeson, J. Y.
Seguin-Swartz, G.
Simard, M. -J.
机构
[1] Agr & Agri Food Canada, Saskatoon, SK S7N 0X2, Canada
[2] AAFC, Lacombe, AB T4L 1W1, Canada
[3] Univ Alberta, Alberta Agr Food & Rural Dev, Edmonton, AB T6G 2P5, Canada
[4] AAFC, Ottawa, ON K1A 0C6, Canada
[5] Univ Guelph, Ridgetown Coll, Ridgetown, ON N0P 2C0, Canada
[6] AAFC, Ste Foy, PQ G1V 2J3, Canada
关键词
canola; Brassica napus; corn; Zea mays; soybean; Glycine max; wheat; Triticum aestivum; gene flow; herbicide resistance; transgenic crop; volunteer crop;
D O I
10.4141/P05-193
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
This review examines some agronomic, economic, and environmental impacts of herbicide-resistant (HR) canola, soybean, corn, and wheat in Canada after 10 yr of growing HR cultivars. The rapid adoption of HR canola and soybean suggests a net economic benefit to farmers. HR crops often have improved weed management, greater yields or economic returns, and similar or reduced environmental impact compared with their non-HR crop counterparts. There are no marked changes in volunteer weed problems associated with these crops, except in zero-tillage systems when glyphosate is used alone to control canola volunteers. Although gene flow from glyphosate-HR canola to wild populations of bird's rape (Brassica rapa L.) in eastern Canada has been measured, enrichment of hybrid plants in such populations should only occur when and where herbicide selection pressure is applied. Weed shifts as a consequence of HR canola have been documented, but a reduction in weed species diversity has not been demonstrated. However, reliance on HR crops in rotations using the same mode-of-action herbicide and/or multiple in-crop herbicide applications over time can result in intense selection pressure for weed resistance and consequently, greater herbicide use in the future to control HR weed biotypes. History has repeatedly shown that cropping system diversity is the pillar of sustainable agriculture; stewardship of HR crops must adhere to this fundamental principle.
引用
收藏
页码:1243 / 1264
页数:22
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