Raw Milk and Raw Milk Products affect human Health - A Literature Review

被引:2
|
作者
Bachmann, Hans-Peter [1 ]
Froehlich, Marie-Therese [1 ]
Bisig, Walter [1 ]
机构
[1] Agroscope, CH-3003 Bern, Switzerland
来源
AGRARFORSCHUNG SCHWEIZ | 2020年 / 11卷 / 06期
关键词
CONSUMPTION; ASTHMA; ALLERGY; HYGIENE; RISKS; MICE;
D O I
10.34776/afs11-124
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
[No abstract available]
引用
收藏
页码:124 / 130
页数:7
相关论文
共 50 条
  • [41] Microbes from raw milk for fermented dairy products
    Wouters, JTM
    Ayad, EHE
    Hugenholtz, J
    Smit, G
    INTERNATIONAL DAIRY JOURNAL, 2002, 12 (2-3) : 91 - 109
  • [42] A RAW DEAL FROM RAW-MILK
    不详
    EMERGENCY MEDICINE, 1985, 17 (01) : 79 - 80
  • [43] Chemical Contaminants in Raw and Pasteurized Human Milk
    Hartle, Jennifer C.
    Cohen, Ronald S.
    Sakamoto, Pauline
    Barr, Dana Boyd
    Carmichael, Suzan L.
    JOURNAL OF HUMAN LACTATION, 2018, 34 (02) : 340 - 349
  • [44] Molecular approaches to analysing the microbial composition of raw milk and raw milk cheese
    Quigley, Lisa
    O'Sullivan, Orla
    Beresford, Tom P.
    Ross, R. Paul
    Fitzgerald, Gerald F.
    Cotter, Paul D.
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 150 (2-3) : 81 - 94
  • [45] Analysis of the microbiological quality variation of refrigerated raw milk: a systematic review of the literature
    Strassburger, Alexandre Henrique
    Hartamann Caye, Valmir Augustinho
    Costella, Marcelo Fabiano
    Dalcanton, Francieli
    JOURNAL OF CANDIDO TOSTES DAIRY INSTITUTE, 2019, 74 (01): : 244 - 256
  • [46] DETECTION OF HEATED MILK ADMIXED WITH RAW MILK
    MCFARREN, EF
    CAMPBELL, JE
    BLACK, LA
    JOURNAL OF MILK AND FOOD TECHNOLOGY, 1964, 27 (09): : 260 - &
  • [47] Comprehensive Profiling of the Native and Modified Peptidomes of Raw Bovine Milk and Processed Milk Products
    Woelk, Michele
    Milkovska-Stamenova, Sanja
    Hoffmann, Ralf
    FOODS, 2020, 9 (12)
  • [48] Effect of TBC of raw milk and thermal treatment intensity on endotoxin contents of milk products
    Wu, Haoming
    Wang, Yang
    Hao, Xinyu
    Meng, Lu
    Li, Huiying
    Cheng, Mingxuan
    Zheng, Nan
    Wang, Jiaqi
    FOOD RESEARCH INTERNATIONAL, 2022, 152
  • [49] The survival of Foot-and-Mouth Disease virus in raw and pasteurized milk and milk products
    Tomasula, PM
    Konstance, RP
    JOURNAL OF DAIRY SCIENCE, 2004, 87 (04) : 1115 - 1121
  • [50] MILK AND MORTALITY Milk and mortality: raw versus pasteurised milk
    Kerr, Jonathan R.
    BMJ-BRITISH MEDICAL JOURNAL, 2014, 349