International consensus statement on olive oil and the Mediterranean diet: implications for health in Europe

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作者
Assmann, G
de Backer, G
Bagnara, S
Betteridge, J
Crepaldi, G
Fernandez-Cruz, A
Godtfredsen, J
Jacotot, B
Paoletti, R
Renaud, S
Ricci, G
Rocha, E
Trautwein, E
Urbinati, GC
Varela, G
Williams, C
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R73 [肿瘤学];
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100214 ;
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页码:418 / 421
页数:4
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