To Assimilate or Not to Assimilate? A Cross-country Study on Assimilating Entrepreneurial Tendencies

被引:0
|
作者
Jia, Shaomeng [1 ]
Bedi, Joshua K. [2 ]
机构
[1] Alabama State Univ, Montgomery, AL 36101 USA
[2] Copenhagen Business Sch, Copenhagen, Denmark
来源
JOURNAL OF PRIVATE ENTERPRISE | 2022年 / 37卷 / 01期
关键词
immigration; entrepreneurship; self-employment; IMMIGRANT ENTREPRENEURSHIP; SEGMENTED ASSIMILATION; IMPACT; GROWTH; 2ND-GENERATION; BUSINESS;
D O I
暂无
中图分类号
F [经济];
学科分类号
02 ;
摘要
We study whether immigrants are more entrepreneurial than natives. More importantly, we analyze the motivations behind self-employment and how these motivations explain differences in entrepreneurial tendencies between natives, first-generation immigrants, and second-generation immigrants. We find immigrants to be generally more entrepreneurial, in terms of self-employment, than natives, and we find the difference to be largely driven by necessity motivation, or the inability to find jobs elsewhere. We also find evidence of cross-generational assimilation among immigrants in terms of entrepreneurial tendencies. Finally, necessity-motivated entrepreneurs who develop their business to the established stage are much more likely to be second-generation immigrants than natives or first-generation immigrants.
引用
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页码:1 / 31
页数:31
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