An empirical analysis: Did green supply chain management alleviate the effects of COVID-19?

被引:44
|
作者
Fasan, Marco [1 ]
Soerger Zaro, Elise [2 ]
Soerger Zaro, Claudio [3 ]
Porco, Barbara [4 ]
Tiscini, Riccardo [5 ]
机构
[1] Ca Foscari Univ, Dept Management, Cannaregio 873, I-30121 Venice, Italy
[2] Fed Univ Grande Dourados, Dourados, MS, Brazil
[3] Univ Estadual Mato Grosso do Sul, Dept Accounting, Ponta Brazil, MS, Brazil
[4] Fordham Univ, Dept Accounting & Taxat, New York, NY 10023 USA
[5] Univ Mercatorum, Rome, Italy
关键词
capital markets; coronavirus disease; COVID-19; event study; green supply chain management; GSCM; stakeholder theory; CORPORATE SOCIAL-RESPONSIBILITY; PERFORMANCE; CHINESE; IMPACT; EVENT; SUSTAINABILITY; STRATEGY;
D O I
10.1002/bse.2772
中图分类号
F [经济];
学科分类号
02 ;
摘要
Supply chain management played a central role during the COVID-19 crisis, as the outbreak of the pandemic disrupted the majority of all global supply chains. This paper tests whether companies that use green supply chain management (GSCM) practices benefited from a buffer effect in the context of COVID-19. Our empirical analysis, conducted on a sample of U.S. companies, shows that GSCM companies experienced less negative abnormal stock returns during the crisis. This result contributes to the literature on financial impact of GSCM, finding that GSCM is perceived as an effective risk management tool and can serve as an effective drug against COVID-19 crisis. Our paper also contributes to the business debate on the role of green supply chains in the post-COVID19 world.
引用
收藏
页码:2702 / 2712
页数:11
相关论文
共 50 条
  • [31] Supply chain resilience during the COVID-19: empirical evidence from an emerging economy
    Queiroz, Maciel M.
    Fosso Wamba, Samuel
    Branski, Regina M.
    BENCHMARKING-AN INTERNATIONAL JOURNAL, 2022, 29 (06) : 1999 - 2018
  • [32] How COVID-19 Influences the Food Supply Chain: An Empirical Investigation of Developing Countries
    Al-Doori, Jamal Ahmed
    Khdour, Naser
    Shaban, Eyad A.
    Qaruty, Tamara Mahmoud al
    INTERNATIONAL JOURNAL OF TECHNOLOGY, 2021, 12 (02) : 371 - 377
  • [33] Impact of Covid-19 on the Hospital Supply Chain
    Chtioui, Ahmed
    Bouhaddou, Imane
    Benghabrit, Asmaa
    Benabdellah, Abla Chaouni
    LOGISTIQUA2020: 2020 IEEE 13TH INTERNATIONAL COLLOQUIUM OF LOGISTICS AND SUPPLY CHAIN MANAGEMENT (LOGISTIQUA 2020), 2020,
  • [34] Impact of COVID-19 on the food supply chain
    Aday, Serpil
    Aday, Mehmet Seckin
    FOOD QUALITY AND SAFETY, 2020, 4 (04) : 167 - 180
  • [35] A transformative supply chain response to COVID-19
    Mollenkopf, Diane A.
    Ozanne, Lucie K.
    Stolze, Hannah J.
    JOURNAL OF SERVICE MANAGEMENT, 2021, 32 (02) : 190 - 202
  • [36] Green Closed-Loop Supply Chain Network under the COVID-19 Pandemic
    Poursoltan, Lily
    Seyed-Hosseini, Seyed-Mohammad
    Jabbarzadeh, Armin
    SUSTAINABILITY, 2021, 13 (16)
  • [37] Green Supply Chain Coordination During the COVID-19 Pandemic Based on Consignment Contract
    Wang, Yi
    Reivan Ortiz, Geovanny Genaro
    Dextre-Martinez, William
    Zhang, Liandi
    FRONTIERS IN ENVIRONMENTAL SCIENCE, 2022, 10
  • [38] Filtering Facepiece Respirator Supply Chain Management Framework in a Disaster Such as COVID-19
    Kim, Kihyung
    Zhao, Li
    SOCIETIES, 2021, 11 (04):
  • [39] Disturbance Management Strategy in the Food Supply Chain in The Middle of Pandemic COVID-19
    Nasution, Andri
    Azmi, Nurul Novia
    Ananda, Fany Putriya
    Azalia, Miranda
    2ND INTERNATIONAL CONFERENCE ON INDUSTRIAL AND MANUFACTURING ENGINEERING (ICI&ME 2020), 2020, 1003
  • [40] The impact of COVID-19 on construction supply chain management: an Australian case study
    Sutterby, Peter
    Wang, Xiangming
    Li, Hong Xian
    Ji, Yingbo
    ENGINEERING CONSTRUCTION AND ARCHITECTURAL MANAGEMENT, 2023, 30 (08) : 3098 - 3122