The development of indirect and sandwich ELISA-based detection methods for the detection of Campylobacter jejuni using monoclonal and polyclonal antibody preparations

被引:0
|
作者
Masdor, Noor Azlina [1 ,2 ]
Altintas, Zeynep [2 ]
Tothill, Ibtisam [2 ]
机构
[1] MARDI, Biotechnol Res Ctr, POB 12301, Kuala Lumpur, Malaysia
[2] Cranfield Univ, Cranfield MK43 0AL, Beds, England
关键词
Campylobacter jejuni; campylobacteriosis; ELISA; polyclonal antibody; monoclonal antibody; INDIRECT COMPETITIVE ELISA; ENZYME-IMMUNOASSAY; COLI; ENUMERATION; LARI;
D O I
10.21161/mjm.191545
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Aims: The current gold standard method for the detection of Campylobacter jejuni is the culturing method followed up by immuno-based detection method, of which, the ELISA is the most often used. Many commercial detection methods based on ELISA use monoclonal antibody preparations although polyclonal antibody can be more sensitive and cheaper to produce. In this study, a comparison of indirect and sandwich ELISA-based detection methods for the detection of C. jejuni using a commercial monoclonal and polyclonal antibody preparations was explored. Methodology and results: An indirect and sandwich ELISA-based methods for the detection of C. jejuni was carried out using the same concentration of antibody (5 mu g/mL) and the same concentration of the bacterium at 1x10(9) CFU/mL. At the pre-screening for optimum concentration of antibody to be used for both assay formats, the commercial monoclonal preparation gave a poor absorbance value of about 0.112 compared to 1.582 for the polyclonal antibody preparation. Hence, the use of the monoclonal antibody was not pursued further. Using the polyclonal antibody, the calculated Limits of Detection (LOD) value obtained for the indirect and sandwich ELISA methods were at 1.6x10(4) CFU/mL and at 1.29x10(4) CFU/mL, respectively, which are more sensitive than commercially used methods. The results of the specificity test obtained from the developed polyclonal antibody were then tested against other common food borne bacterial pathogens such as Salmonella Typhimurium, Listeria monocytogenes and Escherichia coli tested using the sandwich ELISA format indicated that the responses by other bacterial genus were relatively low with the translated cross-reactivity percentages of 1.78, 2.36, and 6.87%, respectively. Conclusion, significance and impact of study: The results indicated that the developed system using a polyclonal antibody preparation can be more sensitive than monoclonal preparation. In addition, it is also specific towards Campylobacter while the monoclonal antibody preparation fares poorly.
引用
收藏
页码:294 / 302
页数:9
相关论文
共 50 条
  • [31] Dual monoclonal antibody-based sandwich ELISA for detection of in vitro packaged Ebola virus
    Zai, Junjie
    Yi, Kai
    Xie, Lilan
    Zhu, Jiping
    Feng, Xiaoting
    Li, Yaoming
    [J]. DIAGNOSTIC PATHOLOGY, 2018, 13
  • [32] Dual monoclonal antibody-based sandwich ELISA for detection of in vitro packaged Ebola virus
    Junjie Zai
    Kai Yi
    Lilan Xie
    Jiping Zhu
    Xiaoting Feng
    Yaoming Li
    [J]. Diagnostic Pathology, 13
  • [33] Detection of Mycoplasma agalactiae antigen in sheep and goats by monoclonal antibody-based sandwich ELISA
    Zendulková, D
    Ball, HJ
    Madanat, A
    Lány, P
    Pospisil, Z
    [J]. ACTA VETERINARIA BRNO, 2004, 73 (04) : 461 - 464
  • [34] Development of a monoclonal antibody-based sandwich ELISA for the rapid detection of Escherichia coli O26 fimbriae
    Kerr, P
    Ball, H
    Mainil, J
    China, B
    Finlay, D
    Pollock, D
    Mackie, D
    [J]. IRISH VETERINARY JOURNAL, 1998, 51 (03) : 134 - 135
  • [35] Development of a Cow's Milk Detection Sandwich ELISA Kit Using Monoclonal Antibodies
    Kato, Shigeki
    Yagi, Takahiro
    Namioka, Makoto
    Akimoto, Masanobu
    Arihara, Keizo
    [J]. JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 2014, 61 (06): : 223 - 231
  • [36] Development of an ELISA for detection of Sudan I in food samples using monoclonal antibody
    Liu, Zhen
    Zhi, Aimin
    Zhao, Lina
    Yang, Yanyan
    Hu, Xiaofei
    Deng, Ruiguang
    Li, Qingwang
    Zhang, Gaiping
    [J]. FOOD AND AGRICULTURAL IMMUNOLOGY, 2014, 25 (04) : 556 - 568
  • [37] MONOCLONAL ANTIBODY-BASED DOUBLE-ANTIBODY SANDWICH-ELISA FOR DETECTION OF VERTICILLIUM SPP IN ORNAMENTALS
    VANDEKOPPEL, MM
    SCHOTS, A
    [J]. PHYTOPATHOLOGY, 1995, 85 (05) : 608 - 612
  • [38] Detection of porcine pepsin in model cheese using polyclonal antibody-based ELISA
    Nhari, Raja Mohd Hafidz Raja
    Zailani, Azyan Nafisah Muhammad
    Mokhtar, Nur Fadhilah Khairil
    Hanish, Irwan
    [J]. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2020, 37 (04): : 561 - 567
  • [39] Monoclonal antibody-based indirect competitive ELISA for quantitative detection of Enterobacteriaceae siderophore enterobactin
    Cui, Yifang
    Wang, Huiwen
    Guo, Fangfang
    Cao, Xiaoya
    Wang, Xue
    Zeng, Ximin
    Cui, Guolin
    Lin, Jun
    Xu, Fuzhou
    [J]. FOOD CHEMISTRY, 2022, 391
  • [40] COMPARISON OF POLYCLONAL ANTISERA IN THE DETECTION OF TOMATO SPOTTED WILT VIRUS USING THE DOUBLE ANTIBODY SANDWICH AND COCKTAIL ELISA
    RESENDE, RD
    DEAVILA, AC
    GOLDBACH, RW
    PETERS, D
    [J]. JOURNAL OF PHYTOPATHOLOGY, 1991, 132 (01) : 46 - 56