Diethylene glycol monoethyl ether - Determination in essential oils by capillary gas chromatography mass spectrometry with selected ion monitoring

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Grundschober, F

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ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY | 1997年 / 204卷 / 05期

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TS2 [食品工业];

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0832 ;

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页码：398 / 398

页数：1

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