POLYUNSATURATED N-3 AND 6 FATTY ACIDS DIFFER SIGNIFICANTLY IN COLOSTRUM IN RELATION TO FISH INTAKE DURING PREGNANCY

被引：0
|
作者：
Olang, Beheshteh [1 ]
Dorosty, Ahmad Reza [2 ]
Palesh, Mohammad [1 ]
Azadnyia, Ebrahim [2 ]
Hellstrand, Sophie [1 ]
Yngve, Agneta [1 ]
Strandvik, Birgitta [1 ]
机构：
[1] Karolinska Inst, Stockholm, Sweden
[2] NNFTRI, Tehran, Iran
来源：
ANNALS OF NUTRITION AND METABOLISM | 2009年 / 55卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：323 / 323
页数：1
相关论文
共 50 条
  • [1] Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids
    Sontrop, Jessica
    Avison, William R.
    Evers, Susan E.
    Speechley, Kathy N.
    Campbell, M. Karen
    PAEDIATRIC AND PERINATAL EPIDEMIOLOGY, 2008, 22 (04) : 389 - 399
  • [2] Intake and Metabolism of N-6 and N-3 Polyunsaturated Fatty Acids: A Link to Pregnancy and Breastfeeding
    Valenzuela, R.
    ANNALS OF NUTRITION AND METABOLISM, 2024, 80 : 58 - 58
  • [3] Dietary n-3 polyunsaturated fatty acids, fish intake and healthy ageing
    Garcia-Esquinas, Esther
    Ortola, Rosario
    Ramon Banegas, Jose
    Lopez-Garcia, Esther
    Rodriguez-Artalejo, Fernando
    INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 2019, 48 (06) : 1914 - 1924
  • [4] Survey of n-3 and n-6 polyunsaturated fatty acids in fish and fish products
    Strobel, Claudia
    Jahreis, Gerhard
    Kuhnt, Katrin
    LIPIDS IN HEALTH AND DISEASE, 2012, 11
  • [5] Simulated impact of a change in fish consumption on intake of n-3 polyunsaturated fatty acids
    Zhang, Ying
    Nakai, Satoshi
    Masunaga, Shigeki
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2009, 22 (7-8) : 657 - 662
  • [6] Labelling reference intake values for n-3 and n-6 polyunsaturated fatty acids
    Bresson, Jean-Louis
    Flynn, Albert
    Heinonen, Marina
    Hulshof, Karin
    Korhonen, Hannu
    Lagiou, Pagona
    Lovik, Martinus
    Marchelli, Rosangela
    Martin, Ambroise
    Moseley, Bevan
    Przyrembel, Hildegard
    Salminen, Seppo
    Strain, Sean
    Strobel, Stephan
    Tetens, Inge
    van den Berg, Henk
    van Loveren, Hendrik
    Verhagen, Hans
    EFSA JOURNAL, 2009, 7 (07):
  • [7] Dietary Reference Intake of n-3 polyunsaturated fatty acids for Koreans
    Park, Yongsoon
    NUTRITION RESEARCH AND PRACTICE, 2022, 16 : S47 - S56
  • [8] POLYUNSATURATED FATTY-ACIDS (N-3, N-6)
    NESTEL, PJ
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 1987, 45 (05): : 1161 - 1167
  • [9] Dietary n-3 and n-6 fatty acids: are there 'bad' polyunsaturated fatty acids?
    Deckelbaum, Richard J.
    Calder, Philip C.
    CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 2010, 13 (02): : 123 - 124
  • [10] N-3 Polyunsaturated Fatty Acids from Fish and Cardiovascular Disease
    De Goede, Janette
    Geleijnse, Johanna M.
    Kromhout, Daan
    Verschuren, Wilhelmina M.
    CIRCULATION, 2009, 119 (10) : E332 - E332
12345