Nutrition, epigenetics, and disease susceptibility.

被引：0
|
作者：
Jirtle, Randy L. [1 ]
机构：
[1] Duke Univ, Med Ctr, Durham, NC USA
来源：
JOURNAL OF NUTRITION | 2007年 / 137卷 / 01期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：277S / 277S
页数：1
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