Private, Public, and Regulatory Incentives and Demand for Functional Food Innovation.

被引：0

作者：

Malla, Stavroula ^{[1
]}

Gray, Richard ^{[2
]}

机构：

[1] Univ Lethbridge, Lethbridge, AB T1K 3M4, Canada

[2] Univ Saskatchewan, Saskatoon, SK S7N 0W0, Canada

来源：

JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS | 2009年 / 34卷 / 03期

关键词：

D O I：

暂无

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

页码：548 / 548

页数：1

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