Bud respiration and dormancy of kiwifruit (Actinidia deliciosa)

被引:34
|
作者
McPherson, HG
Snelgar, WP
Manson, PJ
Snowball, AM
机构
[1] Mt. Albert Research Centre, Hort. Food Res. Inst. New Zealand L., Auckland
关键词
Actinidia deliciosa; kiwifruit; respiration; chilling; dormancy;
D O I
10.1006/anbo.1997.0455
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Kiwifruit (Actinidia deliciosa (A. Chev.) C. F. Liang & A. R. Ferguson) is a perennial vine which requires winter chilling during the dormant period before it will flower and crop adequately. Quantifying the impact of winter temperatures is difficult because the first detectable responses of the vine are floral initiation and bud break which do not occur until spring. We believed that the respiration rate (R-D) of buds of kiwifruit during the dormant period might provide an early indication of the changes in bud stale associated with chilling. R-D was measured during autumn, winter and spring on buds collected from three contrasting regions of New Zealand. The R-D of buds collected from these regions during the autumn were consistently different. Buds from the coolest region had the highest R-D. These differences which were small, but consistent, were apparent by the time measurements started al the beginning of May. The autumn R-D was correlated with the proportion of floral shoots and numbers of flowers per winter bud, and to a lesser extent, the amount and spread of bud break. These correlations focus attention on the importance of this period in determining 'winter' chilling responses. It raises the possibility of R-D being used as a predictor of vine performance as early as 17 weeks before bud break. A rapid increase in R-D was detected during spring. This occurred 3-6 weeks prior to bud break and coincided with developmental changes within the buds. Changes in R-D in early spring were correlated with the timing and spread of bud break and the proportion of shoots that bore flowers, but not flower numbers. To provide a comparison of the potential use of R-D as an index of vine response to chilling, bud break and flowering parameters were regressed against mean air temperature during the period from May to July. The correlations with air temperature were as useful as those based on the autumn or spring R-D but were available only 6-9 weeks before bud break. The autumn R-D can be obtained at least 8 weeks earlier than mean winter temperature data and this may be an important advantage if this information can be used for forecasting vine responses to chilling. (C) 1997 Annals of Botany Company.
引用
收藏
页码:411 / 418
页数:8
相关论文
共 50 条
  • [41] Potential for Selection Gains Using Actinidia deliciosa (Kiwifruit) Hermaphrodites
    Popowski, E.
    Gea, L.
    McNeilage, M. A.
    VII INTERNATIONAL SYMPOSIUM ON KIWIFRUIT, 2011, (913): : 85 - 88
  • [42] Pollen-pistil interaction in kiwifruit (Actinidia deliciosa; Actinidiaceae)
    Gonzalez, MV
    Coque, M
    Herrero, M
    AMERICAN JOURNAL OF BOTANY, 1996, 83 (02) : 148 - 154
  • [43] The digestion of kiwifruit (Actinidia deliciosa) fibre and the effect of kiwifruit on the digestibility of other dietary nutrients
    Montoya, Carlos A.
    Saigeman, Stuart
    Rutherfurd, Shane M.
    Moughan, Paul J.
    FOOD CHEMISTRY, 2016, 197 : 539 - 545
  • [44] Modelling of selerotinia disease in New Zealand kiwifruit (Actinidia deliciosa)
    Hoyte, SM
    Long, P
    Beresford, RM
    PROCEEDINGS OF THE FIFTH INTERNATIONAL SYMPOSIUM ON KIWIFRUIT, 2003, (610): : 415 - 424
  • [45] Pollination services provided by wild insects to kiwifruit (Actinidia deliciosa)
    Marcos Miñarro
    Kent W. Twizell
    Apidologie, 2015, 46 : 276 - 285
  • [46] Fruit production in kiwifruit (Actinidia deliciosa) using preserved pollen
    Abreu, I
    Oliveira, M
    AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 2004, 55 (05): : 565 - 569
  • [47] The Effective Pollination Period of New AU Kiwifruit Cultivars (Actinidia chinensis and Actinidia deliciosa)
    Brantley, Ashley K.
    Spiers, James D.
    Thompson, Andrew B.
    Coneva, Elina D.
    Kessler, J. Raymond
    HORTSCIENCE, 2015, 50 (09) : S22 - S22
  • [48] A GENOME-SPECIFIC REPEAT SEQUENCE FROM KIWIFRUIT (ACTINIDIA-DELICIOSA VAR DELICIOSA)
    CROWHURST, RN
    GARDNER, RC
    THEORETICAL AND APPLIED GENETICS, 1991, 81 (01) : 71 - 78
  • [49] NMR and DSC Water Study During Osmotic Dehydration of Actinidia deliciosa and Actinidia chinensis Kiwifruit
    Tylewicz, Urszula
    Panarese, Valentina
    Laghi, Luca
    Rocculi, Pietro
    Nowacka, Malgorzata
    Placucci, Giuseppe
    Dalla Rosa, Marco
    FOOD BIOPHYSICS, 2011, 6 (02) : 327 - 333
  • [50] ANATOMY AND HISTOCHEMISTRY OF THE ROOT-SYSTEM OF THE KIWIFRUIT VINE, ACTINIDIA-DELICIOSA VAR DELICIOSA
    LEMON, CW
    CONSIDINE, JA
    ANNALS OF BOTANY, 1993, 71 (02) : 117 - 129