Contribution of the gut microbiota to the regulation of host metabolism and energy balance: a focus on the gut-liver axis

被引:86
|
作者
Delzenne, N. M. [1 ]
Knudsen, C. [1 ,2 ]
Beaumont, M. [1 ,2 ]
Rodriguez, J. [1 ]
Neyrinck, A. M. [1 ]
Bindels, L. B. [1 ]
机构
[1] Catholic Univ Louvain, Louvain Drug Res Inst, Metab & Nutr Res Grp, Brussels, Belgium
[2] Univ Toulouse, INRA, ENVT, GenPhySE, Castanet Tolosan, France
关键词
Gut microbiota; Inflammation; Non-alcoholic fatty liver disease; Prebiotics; NONALCOHOLIC FATTY LIVER; INTERNATIONAL SCIENTIFIC ASSOCIATION; INTESTINAL MICROBIOTA; TRYPTOPHAN-METABOLITES; INSULIN SENSITIVITY; CONSENSUS STATEMENT; DISEASE; OBESITY; ACID; INFLAMMATION;
D O I
10.1017/S0029665118002756
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This review presents mechanistic studies performed in vitro and in animal models, as well as data obtained in patients that contribute to a better understanding of the impact of nutrients interacting with the gut microbiota on metabolic and behavioural alterations linked to obesity. The gut microbiota composition and function are altered in several pathological conditions including obesity and related diseases i.e. non-alcoholic fatty liver diseases (NAFLD). The gut-liver axis is clearly influenced by alterations of the gut barrier that drives inflammation. In addition, recent papers propose that specific metabolites issued from the metabolic cooperation between the gut microbes and host enzymes, modulate inflammation and gene expression in the liver. This review illustrates how dietary intervention with prebiotics or probiotics influences host energy metabolism and inflammation. Indeed, intervention studies are currently underway in obese and NAFLD patients to unravel the relevance of the changes in gut microbiota composition in the management of metabolic and behavioural disorders by nutrients interacting with the gut microbiota. In conclusion, diet is among the main triggers of NAFLD and the gut microbiota is modified accordingly, underlining the importance of the concomitant study of the nutrients and microbial impact on liver health and metabolism, in order to propose innovative, clinically relevant, therapeutic approaches.
引用
收藏
页码:319 / 328
页数:10
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