Household-level food and nutrition insecurity and its determinants in eastern India

被引:4
|
作者
Parappurathu, Shinoj [1 ]
Kumar, Anjani [2 ]
Bantilan, Cynthia [3 ]
Joshi, Pramod Kumar [2 ]
机构
[1] ICAR Cent Marine Fisheries Res Inst, Kochi 682018, Kerala, India
[2] Int Food Policy Res Inst, South Asia Off, New Delhi 110012, India
[3] Int Crops Res Inst Semi Arid Trop, Patancheru 502324, Andhra Pradesh, India
来源
CURRENT SCIENCE | 2019年 / 117卷 / 01期
关键词
Household food security; food policy; calorie intake; under-nutrition; SECURITY;
D O I
10.18520/cs/v117/i1/71-79
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Past studies have reported serious levels of food insecurity and under-nutrition existing in the eastern belt of India. This study specifically examined the food consumption pattern, levels of nutrition intake and nutrient intake gap of sample households in 12 villages of Eastern India based on data collected during the agricultural year 2011-12. The results point to serious levels of nutrient intake deficit in the sample villages, though with notable disparities in its level of incidence. Major socio-economic and demographic variables that determine the calorie deficit status of the households were identified, the knowledge of which is important while planning interventions.
引用
收藏
页码:71 / 79
页数:9
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