Measurement application for UV-C irradiation intensity evaluation

被引:1
|
作者
Ionel, Raul [1 ]
Serban-Pop, Nicu [2 ]
Matiu-Iovan, Liliana [1 ]
Ordodi, Valentin [3 ]
机构
[1] Univ Politehn Timisoara, Measurements & Opt Elect Dept, Timisoara, Romania
[2] Univ Politehn Timisoara, Comp & Informat Technol Dept, Timisoara, Romania
[3] Univ Politehn Timisoara, Appl Chem & Engn Organ & Nat Cpds Dept, Timisoara, Romania
关键词
Ultraviolet-C lamps; irradiation intensity evaluation; UV-TIAMO-C6 sensor module; DISINFECTION;
D O I
10.1109/SIITME53254.2021.9663707
中图分类号
TM [电工技术]; TN [电子技术、通信技术];
学科分类号
0808 ; 0809 ;
摘要
This paper presents a measurement application designed to evaluate Ultraviolet-C (UV-C) radiation intensity generated by commercially available lamps. Our work was done in the context of proliferation of different devices and technologies deployed with the purpose of virus (especially SARS-CoV-2) and bacteria inactivation. The proposed system is based on the UV-Tiamo-C6 sensor module, a professional device designed for purification lamp control. The intensity characteristics for two types of sources (1x36W and 2x36W) were investigated in relation with the distance from the source. Furthermore, the 2D space distribution of the intensity was analyzed by means of a customized mobile platform built on an iDrive Rock Climber vehicle. Other facilities of the proposed measurement experiment include live video transmission, automated data saving/analysis and remote control. Functionality tests performed in the laboratory confirm that the proposed system was properly designed and implemented. As future development, we will focus on correlating the effectiveness of a disinfection device, based on such UV-C lamps, in relation with exposure time, distance and target colonies type.
引用
收藏
页码:189 / 192
页数:4
相关论文
共 50 条
  • [41] The impact of UV-C irradiation on spoilage microorganisms and colour of orange juice
    Taze, Bengi Hakguder
    Unluturk, Sevcan
    Buzrul, Sencer
    Alpas, Hami
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2015, 52 (02): : 1000 - 1007
  • [42] Modulation of apoptosis of human peripheral blood neutrophils by UV-C and γ-irradiation
    Vinokurov, MG
    Kosyakova, NI
    Nikolaeva, NN
    Pechatnikov, VA
    BIOFIZIKA, 1999, 44 (05): : 929 - 930
  • [43] Effect of UV-C irradiation on dissolved organic matter and its bioavailability
    Key Laboratory of Yangtze River Water Environment of the Ministry of Education, College of Environmental Science and Engineering, Tongji University, Shanghai 200092, China
    Res. Environ. Sci., 3 (259-265):
  • [44] Autonomous Environment Disinfection Based on Dynamic UV-C Irradiation Map
    Mantelli, Mathias
    dos Santos, Leticia
    de Fraga, Lucas
    Miotto, Giovanna
    Bergamin, Augusto
    Cardoso, Etevaldo
    Serrano, Miguel
    Maffei, Renan
    Prestes, Edson
    Netto, Joao
    Kolberg, Mariana
    IEEE ROBOTICS AND AUTOMATION LETTERS, 2022, 7 (02) : 4789 - 4796
  • [45] UV-C irradiation enhanced ozonation for the treatment of hazardous insecticide methomyl
    Chang, Chia-Chi
    Trinh, Claire
    Chiu, Chun-Yu
    Chang, Ching-Yuan
    Chiang, Sheng-Wei
    Ji, Dar-Ren
    Tseng, Jyi-Yeong
    Chang, Chiung-Fen
    Chen, Yi-Hung
    JOURNAL OF THE TAIWAN INSTITUTE OF CHEMICAL ENGINEERS, 2015, 49 : 100 - 104
  • [46] Design of a UV-C irradiation process for the inactivation of viruses in protein solutions
    Li, QY
    MacDonald, S
    Bienek, C
    Foster, PR
    MacLeod, AJ
    BIOLOGICALS, 2005, 33 (02) : 101 - 110
  • [47] Post-harvest UV-C and PL Irradiation of Fruits and Vegetables
    Pataro, Gianpiero
    Donsi, Giorgio
    Ferrari, Giovanna
    FRUTIC ITALY 2015: 9TH NUT AND VEGETABLE PRODUCTION ENGINEERING SYMPOSIUM, 2015, 44 : 31 - 36
  • [48] Simulation of UV-C Intensity Distribution and Inactivation of Mold Spores on Strawberries
    Trivittayasil, Vipavee
    Tanaka, Fumihiko
    Uchino, Toshitaka
    FOOD SCIENCE AND TECHNOLOGY RESEARCH, 2016, 22 (02) : 185 - 192
  • [49] UV-C irradiation enhance carvacrol production in Origanum callus culture
    Coskun, Yasemin
    Duran, Ragbet Ezgi
    Yigit, Eda
    Demirtas, Bekir
    Dogan, Hamdi
    CURRENT OPINION IN BIOTECHNOLOGY, 2013, 24 : S118 - S118
  • [50] Irradiation with UV-C light transforms waste fats and oils into olefins
    不详
    INTERNATIONAL SUGAR JOURNAL, 2013, 115 (1377): : 612 - 612