Effect of Bio-Organics and Chemical Fertilizers on Growth and Yield of Chickpea (Cicer arietinum L.) Under Middle Gujarat Conditions

被引：9
|
作者：
Shukla, Monika [1 ]
Patel, R. H. [1 ]
Verma, Rajhans [2 ]
Deewan, Parvati [1 ]
Dotaniya, M. L. [3 ]
机构：
[1] Anand Agr Univ, BA Coll Agr, Anand, Gujarat, India
[2] Banaras Hindu Univ, Inst Agr Sci, Varanasi 221005, UP, India
[3] Indian Inst Soil Sci, Bhopal 462038, MP, India
来源：
VEGETOS | 2013年 / 26卷 / 01期
关键词：
Bio-Organics; Chemical Fertilizer; chickpea; growth; yield;
D O I：
10.5958/j.2229-4473.26.1.026
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
A field experiment was carried to study the performance of chickpea (Cicer arietinum L.) as influenced by FYM, Biofertilizers castor cake and levels of nitrogen and phosphorus during 2008-09. Chickpea plants exhibited significant responses to various bio-organics with respect to growth, yield and yield attributes. Application of FYM + castor cake and FYM + Rhizobium + Azotobacter + PSB gave the maximum values. Application of 100% RDF gave significantly the highest values for all the growth and yield attributes. Treatment combination B3F3 was at par with B4F3 produced significantly higher number of pods plant(-1). Significantly maximum grain yield was recorded under B4F3 which failed to statistically superior over B4F1, B4F2, B4F0 and B3F3.
引用
收藏
页码：183 / 187
页数：5
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