Phytochemical, ethnomedicinal uses and pharmacological profile of genus Pistacia

被引：66

作者：

Rauf, Abdur ^{[1
]}

Patel, Seema ^{[2
]}

Uddin, Ghias ^{[3
]}

Siddiqui, Bina S. ^{[4
]}

Ahmad, Bashir ^{[5
]}

Muhammad, Naveed ^{[6
]}

Mabkhot, Yahia N. ^{[7
]}

Ben Hadda, Taibi ^{[8
]}

机构：

[1] Univ Swabi, Dept Chem, Anbar 23430, Khyber Pakhtunk, Pakistan

[2] San Diego State Univ, Bioinformat & Med Informat Res Ctr, San Diego, CA 92182 USA

[3] Univ Peshawar, Inst Chem Sci, Peshawar 25120, Pakistan

[4] Univ Karachi, Int Ctr Chem & Biol Sci, HEJ Res Inst Chem, Karachi 75270, Pakistan

[5] Univ Peshawar, Ctr Biotechnol & Microbiol, Peshawar 25120, KPK, Pakistan

[6] Abdul Wali Khan Univ Mardan, Dept Pharm, Mardan 23200, Pakistan

[7] King Saud Univ, Fac Sci, Dept Chem, Riyadh 11451, Saudi Arabia

[8] Univ Mohammed Ier, FSO, Lab Chim Mat, Oujda 60000, Morocco

来源：

BIOMEDICINE & PHARMACOTHERAPY | 2017年 / 86卷

关键词：

Pistacia; Ethnomedicinal uses; Phytochemistry; Pharmacological profile; CHIOS-MASTIC GUM; PROTEIN-KINASE-C; BETA-SECRETASE ENZYME; IN-VITRO ANTIOXIDANT; LENTISCUS FATTY OIL; ANTIBACTERIAL ACTIVITY; CHEMICAL-COMPOSITION; PISTAGREMIC ACID; ANTIINFLAMMATORY ACTIVITY; ANTIMICROBIAL ACTIVITY;

D O I：

10.1016/j.biopha.2016.12.017

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

Pistacia genus belong to family Anacardiaceae and it is versatile in that its member species have food (P. vera), medicinal (P. lentiscus) and ornamental (P. chinensis) values. Various species of this genus have folkloric uses with credible mention in diverse pharmacopeia. As a trove of phenolic compounds, terpenoids, monoterpenes, flavonoids, alkaloids, saponins, fatty acids, and sterols, this genus has garnered pharmaceutical attention in recent times. With adequate clinical studies, this genus might be exploited for therapy of a multitude of inflammatory diseases, as promised by preliminary studies. In this regard, the ethnomedicinal, phytochemistry, biological potencies, risks, and scopes of Pistacia genus have been reviewed here. (C) 2016 Elsevier Masson SAS. All rights reserved.

引用

页码：393 / 404

页数：12

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