SAVEUR: The New Classics Cookbook

被引：0

作者：

Campbell, Lisa ^{[1
]}

机构：

[1] Univ Michigan Lib, Ann Arbor, MI 48109 USA

来源：

关键词：

D O I：

暂无

中图分类号：

G25 [图书馆学、图书馆事业]; G35 [情报学、情报工作];

学科分类号：

1205 ; 120501 ;

摘要：

引用

页码：111 / 111

页数：1

共 50 条

[41] THE NEW EDITIONS OF EUROPEAN CLASSICS
Rico, Francisco
COMPTES RENDUS DES SEANCES DE L ACADEMIE DES INSCRIPTIONS & BELLES-LETTRES, 2015, (01): : 299 - 311
[42] Russian classics: new understanding
Popovic, Tanja
ZBORNIK MATICE SRPSKE ZA SLAVISTIKU-MATICA SRPSKA JOURNAL OF SLAVIC STUDIES, 2013, 84 : 217 - 223
[43] Classics revisited (Strad reprints, new editions of some lutherie classics)
Dilworth, J
STRAD, 1998, 109 (1299): : 734 - 735
[44] Sunset new easy basics cookbook - DiVecchio,JA
Sutton, JC
LIBRARY JOURNAL, 1997, 122 (09) : 96 - 96
[45] THE NEW BASICS COOKBOOK - ROSSO,J, LUKINS,S
FLASTE, R
NEW YORK TIMES BOOK REVIEW, 1989, : 40 - 40
[46] THE NEW-YORK-TIMES COOKBOOK - CLAIBORNE,C
TAIT, E
NEW YORK TIMES BOOK REVIEW, 1990, : 12 - 12
[47] Health technology assessment Cookbook medicine with a new name?
Hans-Peter Dauben
Alric Rüther
HEPAC Health Economics in Prevention and Care, 2000, 1 (2): : 134 - 139
[48] After the Obesity Surgery The Cookbook for my new Life
Pedros, Nicole
ERNAHRUNGS UMSCHAU, 2021, 68 (05): : M300 - M300
[49] CMA thinks it has right recipe with new cookbook
Wharry, S
CANADIAN MEDICAL ASSOCIATION JOURNAL, 1998, 158 (05) : 578 - 578
[50] The New Essentials Cookbook: A Modern Guide to Better Cooking
Dominguez, Gricel
LIBRARY JOURNAL, 2018, 143 (17) : 71 - 71