Non-destructive evaluation of apple maturity using an electronic nose system

被引：68

作者：

Pathange, Lakshmi P.

Mallikarjunan, Parameswarakumar ^{[1
]}

Marini, Richard P.

O'Keefe, Sean

Vaughan, David

机构：

[1] Virginia Polytech Inst & State Univ, Dept Biol Syst Engn, Blacksburg, VA 24061 USA

[2] Virginia Polytech Inst & State Univ, Dept Hort, Blacksburg, VA 24061 USA

[3] Virginia Polytech Inst & State Univ, Dept Food Sci & Technol, Blacksburg, VA 24061 USA

来源：

JOURNAL OF FOOD ENGINEERING | 2006年 / 77卷 / 04期

关键词：

Gala apples; maturity; electronic nose; discriminant analysis;

D O I：

10.1016/j.jfoodeng.2005.08.034

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

Currently, random and destructive sampling techniques are used to evaluate apple quality. Thus there is need to develop a nondestructive technique to assess apple quality. Maturity indices such as starch index and puncture strength were used to categorize Gala apples into three maturity groups referred to as immature, mature and over mature fruits. Multivariate analysis of variance (MANOVA) of the electronic nose (EN) sensor data indicated that there were different maturity groups (Wilks' Lambda F = 3.7, P < 0.0001). From the Discriminant analysis (DA), EN could effectively categorize Gala apples into the three maturity groups with the correct classification percentage of 83%. (c) 2005 Published by Elsevier Ltd.

引用

页码：1018 / 1023

页数：6

共 50 条

[21] Non-Destructive Detection of Chicken Freshness Based on Electronic Nose Technology and Transfer Learning
Xiong, Yunwei
Li, Yuhua
Wang, Chenyang
Shi, Hanqing
Wang, Sunyuan
Yong, Cheng
Gong, Yan
Zhang, Wentian
Zou, Xiuguo
[J]. AGRICULTURE-BASEL, 2023, 13 (02):
[22] Integration of computer vision and electronic nose as non-destructive systems for saffron adulteration detection
Kiani, Sajad
Minaei, Saeid
Ghasemi-Varnamkhasti, Mahdi
[J]. COMPUTERS AND ELECTRONICS IN AGRICULTURE, 2017, 141 : 46 - 53
[23] Storage quality assessment of shelled peanuts using non-destructive electronic nose combined with fuzzy logic approach
Raigar, Rakesh Kumar
Upadhyay, Rohit
Mishra, Hari Niwas
[J]. POSTHARVEST BIOLOGY AND TECHNOLOGY, 2017, 132 : 43 - 50
[24] Electronic System of Non-destructive Buildings and Structures Condition Control
Serebryakov, A. E.
Chirkin, M. V.
Mishin, V. Yu.
Klimakov, V. V.
Davydov, G. V.
Gorlin, O. A.
Ulitenko, A. I.
[J]. 2019 8TH MEDITERRANEAN CONFERENCE ON EMBEDDED COMPUTING (MECO), 2019, : 608 - 611
[25] Non-destructive evaluation of avocado fruit maturity using near infrared spectroscopy and PLS regression models
Olarewaju, Olaoluwa Omoniyi
Bertling, Isa
Magwaza, Lembe Samukelo
[J]. SCIENTIA HORTICULTURAE, 2016, 199 : 229 - 236
[26] A Review of Destructive and Non-destructive Methods for Determining Avocado Fruit Maturity
Lembe Samukelo Magwaza
Samson Z. Tesfay
[J]. Food and Bioprocess Technology, 2015, 8 : 1995 - 2011
[27] Convergence non-destructive evaluation system for the parts and materials
Choi, S. -H.
Han, J. -H.
Kim, J. -Y.
[J]. MATERIALS RESEARCH INNOVATIONS, 2015, 19 : 1219 - 1223
[28] A Review of Destructive and Non-destructive Methods for Determining Avocado Fruit Maturity
Magwaza, Lembe Samukelo
Tesfay, Samson Z.
[J]. FOOD AND BIOPROCESS TECHNOLOGY, 2015, 8 (10) : 1995 - 2011
[29] Feasibility of non-destructive evaluation for apple crispness based on portable acoustic signal
Liu, Yang
Cai, Mingjin
Zhang, Wangyou
Feng, Wanling
Sun, Xingyuan
Zhang, Yang
Zhou, Hongli
[J]. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2021, 56 (05): : 2375 - 2383
[30] NON-DESTRUCTIVE EVALUATION FOREWORD
Springer, William T.
[J]. PROCEEDINGS OF THE ASME PRESSURE VESSELS AND PIPING CONFERENCE, PVP 2012, VOL 5: HIGH-PRESSURE TECHNOLOGY NONDESTRUCTIVE EVALUATION DIVISION, 2012, : 229 - 229

← 1 2 3 4 5 →