Isolation and Characterization of the Lytic Cold-Active Bacteriophage MYSP06 from the Mingyong Glacier in China

被引:7
|
作者
Li, Mingyuan [1 ,2 ]
Wang, Jilian [1 ]
Zhang, Qi [2 ]
Lin, Lianbing [2 ]
Kuang, Anxin [3 ]
Materon, Luis Alberto [3 ]
Ji, Xiuling [2 ]
Wei, Yunlin [2 ]
机构
[1] Kashgar Univ, Key Lab Ecol & Biol Resources Yarkand Oasis, Kashi 844006, Xinjiang, Peoples R China
[2] Kunming Univ Sci & Technol, Fac Life Sci & Technol, Kunming 650091, Yunnan, Peoples R China
[3] Univ Texas Pan Amer, Dept Biol, Edinburg, TX 78539 USA
关键词
PHAGE; GENOME;
D O I
10.1007/s00284-015-0926-3
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
As unique ecological systems, glaciers are characterized by low temperatures and low nutrient levels, which allow them to be considered as "living fossils" for the purpose of researching the evolution of life and the environmental evolution of the earth. Glaciers are also natural microbial "reservoirs". In this work, a lytic cold-active bacteriophage designated MYSP06 was isolated from Janthinobacterium sp. MYB06 from the Mingyong Glacier in China, and its major characteristics were determined. Electron microscopy revealed that bacteriophage MYSP06 had an isometric head (74 nm) and a long tail (10 nm in width, 210 nm in length). It was classified as a Siphoviridae with an approximate genome size of 65-70 kb. A one-step growth curve revealed that the latent and burst periods were 95 and 65 min, respectively, with an average burst size of 16 bacteriophage particles per infected cell. The bacteriophage particles (100 %) adsorbed to the host cells within 10 min after infection. Moreover, the pH value and thermal stability of bacteriophage MYSP06 were also investigated. The maximum stability of the bacteriophage was observed at the optimal pH 7.0, and the bacteriophage became completely unstable at the extremely alkaline pH 11.0; however, it was comparatively stable at the acidic alkaline pH 6.0. As MYSP06 is a cold-active bacteriophage with a lower production temperature, its characterization and its relationship with its host Janthinobacterium sp. MYB06 deserve further study.
引用
收藏
页码:120 / 127
页数:8
相关论文
共 50 条
  • [41] Characterization of a cold-active bacterium isolated from the South Pole “Ice Tunnel”
    Michael T. Madigan
    Megan L. Kempher
    Kelly S. Bender
    Paul Sullivan
    W. Matthew Sattley
    Alice C. Dohnalkova
    Samantha B. Joye
    Extremophiles, 2017, 21 : 891 - 901
  • [42] Production and characterization of a cold-active and n-hexane activated lipase from a newly isolated Serratia grimesii RB06-22
    Ugur, Aysel
    Boran, Rukiye
    BIOCATALYSIS AND BIOTRANSFORMATION, 2014, 32 (04) : 222 - 230
  • [43] Characterization of a cold-active bacterium isolated from the South Pole "Ice Tunnel"
    Madigan, Michael T.
    Kempher, Megan L.
    Bender, Kelly S.
    Sullivan, Paul
    Sattley, W. Matthew
    Dohnalkova, Alice C.
    Joye, Samantha B.
    EXTREMOPHILES, 2017, 21 (05) : 891 - 901
  • [44] Characterization of a novel cold-active esterase isolated from swamp sediment metagenome
    Sohyeon Seo
    Young-Seok Lee
    Sang-Hong Yoon
    Soo-Jin Kim
    Jae Youl Cho
    Bum-Soo Hahn
    Bon-Sung Koo
    Chang-Muk Lee
    World Journal of Microbiology and Biotechnology, 2014, 30 : 879 - 886
  • [45] Purification and Characterization of a Novel Cold-Active Lipase from the Yeast Candida zeylanoides
    Canak, Iva
    Berkics, Adrienn
    Bajcsi, Nikolett
    Kovacs, Monika
    Belak, Agnes
    Teparic, Renata
    Maraz, Anna
    Mrsa, Vladimir
    JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY, 2015, 25 (06) : 403 - 411
  • [46] Isolation and characterization of a metagenome-derived and cold-active lipase with high stereospecificity for (R)-ibuprofen esters
    Elend, C.
    Schmeisser, C.
    Hoebenreich, H.
    Steele, H. L.
    Streit, W. R.
    JOURNAL OF BIOTECHNOLOGY, 2007, 130 (04) : 370 - 377
  • [47] Isolation and characterization of a cold-active, alkaline, detergent stable -amylase from a novel bacterium Bacillus subtilis N8
    Arabaci, Nihan
    Arikan, Burhan
    PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, 2018, 48 (05): : 419 - 426
  • [48] Isolation and selection of yeasts from wine grape ecosystem secreting cold-active pectinolytic activity
    Gabriela Merin, Maria
    Mendoza, Lucia M.
    Farias, Marta E.
    Ines Morata de Ambrosini, Vilma
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 147 (02) : 144 - 148
  • [49] Isolation and Characterization of Lytic Bacteriophage against Methicillin Resistant Staphylococcus aureus from Pyoderma in Dog
    Archana
    Kaushik, P.
    Anjay
    Kumar, A.
    Kumari, S.
    Kumar, P.
    Shekhar, P.
    INDIAN JOURNAL OF ANIMAL RESEARCH, 2022, 56 (07) : 873 - 879
  • [50] Characterization of a cold-active esterase from Serratia sp and improvement of thermostability by directed evolution
    Jiang, Huang
    Zhang, Shaowei
    Gao, Haofeng
    Hu, Nan
    BMC BIOTECHNOLOGY, 2016, 16