Alternatives of Small-Scale Biorefineries for the Integrated Production of Xylitol from Sugarcane Bagasse

被引:17
|
作者
Clauser, Nicolas M. [1 ]
Gutierrez, Soledad [2 ]
Area, Maria C. [1 ]
Felissia, Fernando E. [1 ]
Vallejos, Maria E. [1 ]
机构
[1] Natl Univ Misiones, Natl Council Sci & Tech Res, UNaM CONICET, Mat Inst Misiones IMAM, 1552 Felix de Azara St, RA-3300 Posadas, Misiones, Argentina
[2] Univ Republ UDeLaR, Fac Engn, 565 Julio Herrera y Reissig St, Montevideo 11700, Uruguay
关键词
Biorefinery; sugarcane bagasse; xylitol; ethanol; pellets; SIMULTANEOUS SACCHARIFICATION; LIGNOCELLULOSIC WASTES; BIOETHANOL PRODUCTION; BIOMASS PELLETS; ETHANOL; PRETREATMENT; FERMENTATION; PERSPECTIVES; RESIDUES;
D O I
10.7569/JRM.2017.634145
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Small-scale biorefinery from sugarcane bagasse offers new possibilities to the sugar and ethanol industries. The aim of this study was to evaluate the feasibility of a small-scale biorefinery for the production of xylitol from sugarcane bagasse. The liquid fraction from the autohydrolysis treatment was selected as the source of sugars for xylitol and two scenarios were analyzed for the residual solid: ethanol or pellet production. A technical-economic analysis of alternatives was applied. The internal rate of return (IRR) was used to compare the selected proposals. The highest IRR values were obtained when processing 70,000 dry tons per year of bagasse. The results showed promising prospects for a small-scale biorefinery with capacities above 20,000 dry tons per year (xylitol and pellets), and above 50,000 dry tons per year (xylitol and ethanol).
引用
收藏
页码:139 / 151
页数:13
相关论文
共 50 条
  • [21] Process Alternatives for Second Generation Ethanol Production from Sugarcane Bagasse
    Furlan, Felipe F.
    Giordano, Roberto C.
    Costa, Caliane B. B.
    Secchi, Argimiro R.
    Woodley, John M.
    [J]. 12TH INTERNATIONAL SYMPOSIUM ON PROCESS SYSTEMS ENGINEERING (PSE) AND 25TH EUROPEAN SYMPOSIUM ON COMPUTER AIDED PROCESS ENGINEERING (ESCAPE), PT B, 2015, 37 : 1349 - 1354
  • [22] A comparative study of greener alternatives for nanocellulose production from sugarcane bagasse
    Pula, Bhargavi
    Ramesh, Shradha
    Pamidipati, Sirisha
    Doddipatla, Purnima
    [J]. BIORESOURCES AND BIOPROCESSING, 2021, 8 (01)
  • [23] Sugarcane Bagasse-Based Ethanol Production and Utilization of Its Vinasse for Xylitol Production as an Approach in Integrated Biorefinery
    Hor, Sreyden
    Kongkeitkajorn, Mallika Boonmee
    Reungsang, Alissara
    [J]. FERMENTATION-BASEL, 2022, 8 (07):
  • [24] Sugarcane production efficiency of small-scale farmers in thailand
    Athipanyakul, Thanaporn
    [J]. INTERNATIONAL SUGAR JOURNAL, 2018, 120 (1434): : 470 - 475
  • [25] A comparative study of greener alternatives for nanocellulose production from sugarcane bagasse
    Bhargavi Pula
    Shradha Ramesh
    Sirisha Pamidipati
    Purnima Doddipatla
    [J]. Bioresources and Bioprocessing, 8
  • [26] Small-sized biorefineries as strategy to add value to sugarcane bagasse
    Clauser, Nicolas M.
    Gutierrez, Soledad
    Area, Maria C.
    Felissiaa, Fernando E.
    Vallejos, Maria E.
    [J]. CHEMICAL ENGINEERING RESEARCH & DESIGN, 2016, 107 : 137 - 146
  • [27] XYLITOL RECOVERY FROM FERMENTED SUGARCANE BAGASSE HYDROLYZATE
    GURGEL, PV
    MANCILHA, IM
    PECANHA, RP
    SIQUEIRA, JFM
    [J]. BIORESOURCE TECHNOLOGY, 1995, 52 (03) : 219 - 223
  • [28] Cell immobilization and xylitol production using sugarcane bagasse as raw material
    Silva, Silvio S.
    Mussatto, Solange I.
    Santos, Julio C.
    Santos, Diego T.
    Polizel, Juliana
    [J]. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2007, 141 (2-3) : 215 - 227
  • [29] Pretreatment of sugarcane bagasse hemicellulose hydrolysate for xylitol production byCandida guilliermondii
    Lourdes A. Alves
    Maria G. A. Felipe
    JoÃo B. Almeida E. Silva
    Silvio S. Silva
    Arnaldo M. R. Prata
    [J]. Applied Biochemistry and Biotechnology, 1998, 70-72 : 89 - 98
  • [30] Effects of oxygen and nutrients on xylitol and ethanol production in sugarcane bagasse hydrolyzates
    Francisco Castanon-Rodriguez, Juan
    Antonio Portilla-Arias, Jose
    Aguilar-Uscanga, Blanca R.
    Guadalupe Aguilar-Uscanga, Maria
    [J]. FOOD SCIENCE AND BIOTECHNOLOGY, 2015, 24 (04) : 1381 - 1389