Dynamics of Food Value Chains: Resilience, Fairness and Sustainability

被引：7
|
作者：
Barling, David [1 ]
Samoggia, Antonella [2 ]
Olafsdottir, Gudrun [3 ]
机构：
[1] Univ Hertfordshire, Ctr Agr Food & Environm Management Res, Coll Lane, Hatfield AL10 9AB, Herts, England
[2] Univ Bologna, Dept Agr & Food Sci, Viale Fanin 50, I-40125 Bologna, Italy
[3] Univ Iceland, Fac Ind Engn Mech Engn & Comp Sci, Appl Supply Chain Syst Res Grp, Dunhagi 5, IS-107 Reykjavik, Iceland
来源：
AGRICULTURE-BASEL | 2022年 / 12卷 / 05期
基金：
欧盟地平线“2020”;
关键词：
D O I：
10.3390/agriculture12050720
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
收藏
页数：5
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