Editorial: Aspergillus-Derived Mycotoxins in the Feed and Food Chain

被引：9
|
作者：
Pocsi, Istvan [1 ]
Giacometti, Federica [2 ]
Ambrus, Arpad [3 ]
Logrieco, Antonio F. [4 ]
机构：
[1] Univ Debrecen, Inst Biotechnol, Fac Sci & Technol, Dept Mol Biotechnol & Microbiol, Debrecen, Hungary
[2] Univ Bologna, Dept Vet Med Sci, Bologna, Italy
[3] Univ Debrecen, Doctoral Sch Nutr & Food Sci, Debrecen, Hungary
[4] Italian Natl Res Council, Inst Sci Food Prod, Bari, Italy
来源：
FRONTIERS IN MICROBIOLOGY | 2020年 / 11卷
关键词：
aflatoxins; ochratoxin A; Aspergilli; food chain; mycotoxicoses; risk assessment; climate change;
D O I：
10.3389/fmicb.2020.606108
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页数：4
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