High-throughput Raman Chemical Imaging for Evaluating Food Safety and Quality

被引:2
|
作者
Qin, Jianwei [1 ]
Chao, Kuanglin [1 ]
Kim, Moon S. [1 ]
机构
[1] ARS, USDA, Environm Microbial & Food Safety Lab, Beltsville, MD 20705 USA
关键词
Raman spectroscopy; Chemical imaging; Line laser; Milk; Food safety; SPECTROSCOPY; ILLUMINATION;
D O I
10.1117/12.2050531
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
A line-scan hyperspectral system was developed to enable Raman chemical imaging for large sample areas. A custom-designed 785 nm line-laser based on a scanning mirror serves as an excitation source. A 45 degrees dichroic beamsplitter reflects the laser light to form a 24 cm x 1 mm excitation line normally incident on the sample surface. Raman signals along the laser line are collected by a detection module consisting of a dispersive imaging spectrograph and a CCD camera. A hypercube is accumulated line by line as a motorized table moves the samples transversely through the laser line. The system covers a Raman shift range of -648.7-2889.0 cm(-1) and a 23 cm wide area. An example application, for authenticating milk powder, was presented to demonstrate the system performance. In four minutes, the system acquired a 512x110x1024 hypercube (56,320 spectra) from four 47-mm-diameter Petri dishes containing four powder samples. Chemical images were created for detecting two adulterants (melamine and dicyandiamide) that had been mixed into the milk powder.
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页数:6
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