Abnormal Flavour in the Boar Fattening Boar Taint Analytics in Comparison

被引:0
|
作者
Nolte, Thomas [1 ]
Hoelscher, Maike [2 ]
Upmann, Matthias [2 ]
Zapp, Juergen [3 ]
机构
[1] Inst Lebensmitteltechnol NRW, Fachbereich Life Sci Technol, Liebigstr 87, D-32657 Lemgo, Germany
[2] Hsch Ostwestfalen Lippe, Lab Fleischtechnol, Liebigstr 87, D-32657 Lemgo, Germany
[3] Hsch Ostwestfalen Lippe, Lab Lebensmittelchem & Analyt, Lab Leitung, Liebigstr 87, D-32657 Lemgo, Germany
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SKATOLE;
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中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:17 / 22
页数:6
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