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Effects of lipid extraction on stable carbon and nitrogen isotope analyses of fish tissues: potential consequences for food web studies
被引:231
|作者:
Sotiropoulos, MA
Tonn, WM
[1
]
Wassenaar, LI
机构:
[1] Univ Alberta, Dept Biol Sci, Edmonton, AB T6G 2E9, Canada
[2] Environm Canada, Natl Water Res Inst, Saskatoon, SK, Canada
关键词:
stable isotope analysis;
carbon;
nitrogen;
fish;
lipid extraction;
D O I:
10.1111/j.1600-0633.2004.00056.x
中图分类号:
S9 [水产、渔业];
学科分类号:
0908 ;
摘要:
We examined whether solvent-based lipid extractions, commonly used for stable isotope analysis (SIA) of biota, alters delta(15)N or delta(13)C values of fish muscle tissue or whole juvenile fish. Lipid extraction from muscle tissue led to only small (<1%) isotope shifts in delta(13)C and delta(15)N values. By contrast, ecologically significant shifts (+3.4% for delta(13)C and +2.8% for delta(15)N) were observed for whole juvenile fish. Sample variance was not affected by lipid extraction. For tissue-specific SIA, two sample aliquots may be required: a lipid-extracted aliquot for stable carbon isotope analysis when differing lipid content among tissues is a concern, and a nonextracted aliquot for delta(15)N determination. Whole organism SIA is not recommended because of the mix of tissues having different turnover times; for very small fish, we recommend that fish be eviscerated, decapitated, and skinned to minimise differences with samples of muscle tissue.
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页码:155 / 160
页数:6
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