Effect of tea on bioavailability of non-heminic iron, copper, zinc and magnesium in the Wistar rat

被引：0

作者：

Hamdaoui, M

Hedhili, A

Doghri, T

Tritar, B

机构：

[1] CTR ASSISTANCE MED & URGENCE,TUNIS,TUNISIA

[2] NATL INST NUTR,TUNIS,TUNISIA

[3] FAC SCI TUNIS,TUNIS 1060,TUNISIA

来源：

ARCHIVES OF PHYSIOLOGY AND BIOCHEMISTRY | 1996年 / 104卷 / 04期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：D112 / D112

页数：1

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