In vitro propagation of olive (Olea europaea L.) cv. Koroneiki

被引:27
|
作者
Roussos, PA [1 ]
Pontikis, CA [1 ]
机构
[1] Agr Univ Athens, Dept Crop Sci, Lab Pomol, Athens 11855, Greece
关键词
in vitro culture; olive knot extract; olive; Pseudomonas savastanoi pv. savastanoi; rooting;
D O I
10.1023/A:1020824330589
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Single node explants of 'Koroneiki' olive trees were cultured for one month on a modified Driver-Kuniyuki for Walnut medium, lacking growth regulators. The explants were subcultured once a month on a medium supplemented with zeatin riboside, 6-(gamma-gamma-dimethylallylamino) purine, 6- benzyladenine or thidiazuron. Zeatin riboside proved to be superior to other cytokinins in inducing shoot proliferation. The combination of olive knot extract at 25 or 50 mg l(-1) with cytokinins suppressed shoot proliferation. After two months at the proliferation stage, the explants were cultured for one week in the dark in 1 ml liquid Woody Plant Medium supplemented with IBA, alpha-NAA or IBA+alpha-NAA. The explants were then transferred to the same solid medium lacking growth regulators, with a small layer of perlite on the surface. The combination of the two auxins at 1+1 mg l(-1) resulted in almost 76% rooting. The combination of olive knot extract at 50 mg l(-1) with auxins increased the rooting percentage up to almost 87%. Artificial infection of explants with the bacterium Pseudomonas savastanoi pv. savastanoi inhibited rhizogenesis, even in the presence of auxins. Rooted explants were successfully acclimatised under a mist system, with the survival rate reaching almost 75%.
引用
收藏
页码:295 / 304
页数:10
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