Distribution and mycotoxin-producing ability of some fungal isolates from the air

被引:37
|
作者
Cvetnic, Z
Pepeljnjak, S
机构
[1] Department of Microbiology, Faculty of Pharmacy and Biochemistry, University of Zagreb, 10 000 Zagreb
关键词
aerobiology; fungus flora; outdoor data; mycotoxins; biosynthesis procedure;
D O I
10.1016/S1352-2310(96)00158-6
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Research was carried out on presence and prevalence of common fungal air spores at locations in Croatia. The sampling method employed in the study was by exposure 350 of Petri agar plates to the air for 10 min. Approximately 3400 Colonies were found and mould spores belonging to 22 fungal genera were identified. Cladosporium (44.7%), Penicillium (34.4%), Alternaria (26.3%), Aspergillus (21.6%) and Absidia (12.2%) were the most prevalent fungi encountered Investigation of toxigenic potential of airborne fungi isolates of genera Aspergillus, Fusarium and Trichoderma showed 16.9% mycotoxin-producing strains. The production of aflatoxin B-1 by A. flavus, sterigmatocystin by A. versicolor, zearalenon and T-2 toxin by F. graminearum and diacetoscirpenol by strains of T. viride were obtained. Copyright (C) 1996 Elsevier Science Ltd
引用
收藏
页码:491 / 495
页数:5
相关论文
共 50 条
  • [41] Biofilm-producing ability of Staphylococcus aureus isolates from Brazilian dairy farms
    Lee, S. H. I.
    Mangolin, B. L. C.
    Goncalves, J. L.
    Neeff, D. V.
    Silva, M. P.
    Cruz, A. G.
    Oliveira, C. A. F.
    JOURNAL OF DAIRY SCIENCE, 2014, 97 (03) : 1812 - 1816
  • [42] Fusarium subtropicale, sp nov., a novel nivalenol mycotoxin-producing species isolated from barley (Hordeum vulgare) in Brazil and sister to F. praegraminearum
    Pereira, Carolina B.
    Ward, Todd J.
    Tessmann, Dauri J.
    Del Ponte, Emerson M.
    Laraba, Imane
    Vaughan, Martha M.
    McCormick, Susan P.
    Busman, Mark
    Kelly, Amy
    Proctor, Robert H.
    O'Donnell, Kerry
    MYCOLOGIA, 2018, 110 (05) : 860 - 871
  • [43] Evaluation of keratinolytic potential of some fungal isolates from gelatin factory campus
    Malviya, H.K.
    Parwekar, S.
    Rajak, R.C.
    Hasija, S.K.
    Indian Journal of Experimental Biology, 1992, 30 (02)
  • [44] SCREENING-TEST USING HELA-CELLS AND MICE FOR DETECTION OF MYCOTOXIN-PRODUCING FUNGI ISOLATED FROM FOODSTUFFS - ADDITIONAL REPORT ON FUNGI COLLECTED IN 1968 AND 1969
    SAITO, M
    ISHIKO, T
    ENOMOTO, M
    OHTSUBO, K
    UMEDA, M
    KURATA, H
    UDAGAWA, S
    TANIGUCHI, S
    SEKITA, S
    JAPANESE JOURNAL OF EXPERIMENTAL MEDICINE, 1974, 44 (01): : 63 - 82
  • [45] Biofilm-producing ability of Listeria monocytogenes isolates from Brazilian cheese processing plants
    In Lee, Sarah Hwa
    Barancelli, Giovana Verginia
    de Camargo, Tarsila Mendes
    Corassin, Carlos Humberto
    Rosim, Roice Eliana
    da Cruz, Adriano Gomes
    Cappato, Leandro Pereira
    Fernandes de Oliveira, Carlos Augusto
    FOOD RESEARCH INTERNATIONAL, 2017, 91 : 88 - 91
  • [46] INVITRO INHIBITION OF SOME FUNGAL PATHOGENS BY BACTERIAL ISOLATES FROM RICE SEED COAT
    ADETUYI, FC
    ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION, 1989, 96 (05): : 486 - 493
  • [47] Species distribution and frequency of gliotoxin-producing Aspergillus isolates from clinical specimens
    Kupfahl, C.
    Michalka, A.
    Lass-Floerl, C.
    Fischer, G.
    Haase, G.
    Ruppert, T.
    Geginat, G.
    Hof, H.
    INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY, 2006, 296 : 165 - 165
  • [48] Nutritional conditions affecting of selenium nanoparticles synthesized by Fusarium oxysporum (CCASU-2023-F9), and their biological activities against mycotoxin-producing fungi isolated from animal feed
    Gharieb, Mohamed M.
    Hassan, Esraa M.
    Soliman, Azza Mahmoud
    BRAZILIAN JOURNAL OF MICROBIOLOGY, 2024, 55 (04) : 3465 - 3476
  • [49] Screening of Fungal Rot Isolates from Cocoa as Phosphate-Dissolving and Their Growth Ability on Three Types of Media
    Rahim, Iradhatullah
    Kuswinanti, Tutik
    Asrul, Laode
    Rasyid, Burhanuddin
    FIRST INTERNATIONAL SYMPOSIUM ON FOOD AND AGRO-BIODIVERSITY CONDUCTED BY INDONESIAN FOOD TECHNOLOGISTS COMMUNITY, 2015, 3 : 104 - 111
  • [50] Fungal Isolates from a Pu-Erh Type Tea Fermentation and Their Ability to Convert Tea Polyphenols to Theabrownins
    Wang, Qiuping
    Gong, Jiashun
    Chisti, Yusuf
    Sirisansaneeyakul, Sarote
    JOURNAL OF FOOD SCIENCE, 2015, 80 (04) : M809 - M817