SLIM 2017 Shelf-life International Meeting INTRODUCTION

被引：0
|
作者：
Klinkesorn, U.
Theerakulkait, C.
Harnkarnsujarit, N.
机构：
来源：
ITALIAN JOURNAL OF FOOD SCIENCE | 2018年 / 30卷
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页数：1
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