Wall deposition tests have been conducted on a new spray-drying sytem. Solutions of salt and skim milk powder have been dried with different inlet temperatures (170 degrees C and 230 degrees C) and solid contents (8.8 wt% and 30 wt%). The experiment showed that increasing the temperature caused an decrease in the amount of deposition for salt solution, but an increase for skim milk. The experiments also showed that a higher solid content caused an increase in deposition. The trends agreed with the studies using a conventional spray dryer, but the amount of deposition appeared to be lower in the new spray dryer at the same operating conditions
机构:
Univ Putra Malaysia, Fac Food Sci & Technol, Seri Kembangan, Selangor, Malaysia
Univ Putra Malaysia, Halal Prod Res Inst, Seri Kembangan, Selangor, MalaysiaTikrit Univ, Dept Food Sci, Fac Agr, Tikrit, Iraq
机构:
Electric Power Research Institute, P.O. Box 10412, Palo Alto, CA 94303, United StatesElectric Power Research Institute, P.O. Box 10412, Palo Alto, CA 94303, United States
Golden, D.
Journal of the Air Pollution Control Association,
1988,
38
(03):
: 292
-
293